Petite Pause
Packaged product Dulces y postres Roland
Petite Pause contains 449 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 4,4 g | 22% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 5,5 g | 20% |
| Total sugars L | 20 g | |
| Added sugars L | 12,6 g | 25% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 54%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of dulces y postres (median 6,4 g)
- Fiber5,5 gin the top quarter of dulces y postres (median 3 g)
- Sugars20 gin the lowest quarter of dulces y postres (median 27 g)
- Fat18 gbelow the median for dulces y postres (median 19 g)
- Saturated fat4,4 gbelow the median for dulces y postres (median 7,6 g)
- Sodium380 mgin the top quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Flocons d'avoine (23%), farine complète de blé (21 %), graisse végétale (palme, colza), sucre, sirop de glucose, farine de blé, lactosérum en poudre, lait entier en poudre (6%), concentré de minéraux de lait (av calcium), poudres à lever (carbonates de sodium et d'ammonium), sel. Peut contenir des traces d'amandesj de noisettes, d'œufs et de sésame. Tenir au sec et à l'abri de la chaleur. Fabriqué en Suisse.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AsientosHarina de trigoAzúcarJarabe de glucosaSaltEggAceite de palmaAceite violado (canla)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petit LU Moelleux LU | 449 | 5 g | 53 g | 25 g |
| Biscotte al farro Il Viaggiator Goloso | 449 | 9,4 g | 65 g | 16 g |
| Sannia galletas maría fibra Eroski | 449 | 7 g | 68 g | 15 g |
| Frollino con mais e cioccolato Cuor di Forno | 449 | 7,4 g | 72,1 g | 13,8 g |
| Vita Marie Gold Britannia | 449 | 7,3 g | 79,3 g | 11,4 g |
| Piruett raspberry flavour Semper | 449 | 3,5 g | 74 g | 15 g |
| Vita Marie GOLD Britannia | 449 | 7,3 g | 79,3 g | 11,4 g |
| Frollini integrali Italy-D | 449 | 8 g | 68 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petite Pause?
100 g of Petite Pause has 449 kcal.
Is Petite Pause high in protein?
Petite Pause contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,4 g).
How many carbs are in Petite Pause?
Petite Pause has 59 g of total carbohydrates per 100 g, including 5,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petite Pause?
Petite Pause contains 18 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).
How much sodium is in Petite Pause?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610058213432. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.