Percy piglets

Packaged product Dulces y postres Marks & Spencer

Percy piglets contains 343 kcal per 100 g. A serving, 1 serving, 42 g (42 g) provides about 144 kcal.

Roughly 99% of its calories come from carbohydrates, with 0,5% from fat and 0,5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (334 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Percy piglets by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
0,4 gprotein
85 gcarbohydrates
0,2 gfat
144kcal in serving, 1 serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 20 mg 0,9%
Total carbohydrates L 85 g 31%
Dietary fiber L 0,5 g 2%
Total sugars L 58,9 g
Added sugars L 0 g 0%
Protein L 0,4 g 0,8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5%Carbohydrates: 99%Fat: 0,5%343kcal / 100 g
  • Protein 0,5%
  • Carbohydrates 99%
  • Fat 0,5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,4 gin the lowest quarter of dulces y postres (median 5,2 g)
  • Fiber0,5 gin the top quarter of dulces y postres (median 0 g)
  • Sugars58,9 gin the top quarter of dulces y postres (median 48 g)
  • Fat0,2 gabove the median for dulces y postres (median 0 g)
  • Saturated fat0,1 gin the top quarter of dulces y postres (median 0 g)
  • Sodium20 mgbelow the median for dulces y postres (median 28 mg)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00390194
Quantity
170 g
Label serving
1 serving (42 g)
Category
Osos de goma
Packaging
en:mixed-plastic-film-packet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucose Syrup Sugar. Glucose-Fructose Syrup Modified Potato Starch Fruit Juice from Concentrate (3%) (Apple, Elderberry) Acid: Citric Acid, Malic Acid, Lactic Acid Potato Protein Flavourings Fruit Concentrates (Red Grape, Elderberry) Glazing Agent: Beeswax. . . . . .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Percy piglets?

100 g of Percy piglets has 343 kcal. Serving, 1 serving, 42 g (42 g): about 144 kcal.

How much protein is in Percy piglets?

Percy piglets contains 0,4 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,17 g in serving, 1 serving, 42 g (42 g). About 0,5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,2 g).

How many carbs are in Percy piglets?

Percy piglets has 85 g of total carbohydrates per 100 g, including 0,5 g of fiber and 58,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Percy piglets?

Percy piglets contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Percy piglets?

100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00390194. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.