Pepper Jack Cracker Cuts

Packaged product Pan y productos horneados Bowl & Basket

Pepper Jack Cracker Cuts contains 364 kcal per 100 g. A serving, 4 slices, 33 g (33 g) provides about 120 kcal.

Roughly 71% of its calories come from fat, with 25% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

364kcal per 100 g
24,2 gprotein
3 gcarbohydrates
30,3 gfat
120kcal in serving, 4 slices, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 30,3 g 39%
Saturated fat L 18,2 g 91%
Trans fat L 0 g
Cholesterol L 90,9 mg 30%
Sodium L 636 mg 28%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0 g
Protein L 24,2 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 3%Fat: 71%364kcal / 100 g
  • Protein 25%
  • Carbohydrates 3%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24,2 gin the top quarter of pan y productos horneados (median 8 g)
  • Sugars0 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat30,3 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat18,2 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium636 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bowl & Basket
Barcode
0041190475773
Label serving
4 Slices (33 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepper Jack Cracker Cuts?

100 g of Pepper Jack Cracker Cuts has 364 kcal. Serving, 4 slices, 33 g (33 g): about 120 kcal.

Is Pepper Jack Cracker Cuts high in protein?

Pepper Jack Cracker Cuts contains 24,2 g of protein per 100 g (48% of the 50 g Daily Value), or 8 g in serving, 4 slices, 33 g (33 g). About 25% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Pepper Jack Cracker Cuts?

Pepper Jack Cracker Cuts has 3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepper Jack Cracker Cuts?

Pepper Jack Cracker Cuts contains 30,3 g of fat per 100 g, of which 18,2 g is saturated (91% of the Daily Value).

How much sodium is in Pepper Jack Cracker Cuts?

100 g contains 636 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190475773. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.