Pawełek Duo Czekolada
Packaged product Dulces y postres E. Wedel
Pawełek Duo Czekolada contains 462 kcal per 100 g. A serving, 45 g (45 g) provides about 208 kcal.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 520 kcal per 100 g across 1.077 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 55 g | |
| Protein L | 5,3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 42%
- Alcohol 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for dulces y postres (median 6,4 g)
- Fiber3,8 gabove the median for dulces y postres (median 2,3 g)
- Sugars55 gin the top quarter of dulces y postres (median 48 g)
- Fat21 gin the lowest quarter of dulces y postres (median 29,6 g)
- Saturated fat12 gin the lowest quarter of dulces y postres (median 16,5 g)
- Sodium80 mgbelow the median for dulces y postres (median 100 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 1,7 g |
|---|
Product details
- Brand
- E. Wedel
- Barcode
- 59078203
- Quantity
- 45g
- Label serving
- 45 g
- Category
- Barritas de chocolate dulce
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cadbury crunchie chocolate bar Cadbury | 462 | 3,4 g | 74 g | 17 g |
| Milk Chocolate S'more bar Newfoundland Chocolate Company | 462 | 7,1 g | 54,8 g | 26,2 g |
| Mars Mars | 462 | 3,8 g | 71,2 g | 17,3 g |
| 11 SNACK STICKS Dairyfine Delights Milk chocolate Dairyfine | 461 | 5 g | 49,4 g | 27,2 g |
| Nestle, butterfinger Nestlé | 463 | 5,6 g | 72,2 g | 18,5 g |
| Cadbury double decker chocolate Cadbury | 463 | 4,3 g | 71 g | 18 g |
| Browni Intense Gold Eti | 461 | 6,4 g | 51 g | 28 g |
| Snickers : Bites Mars Canada | 463 | 9,8 g | 61 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pawełek Duo Czekolada?
100 g of Pawełek Duo Czekolada has 462 kcal. Serving, 45 g (45 g): about 208 kcal.
How much protein is in Pawełek Duo Czekolada?
Pawełek Duo Czekolada contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 2,4 g in serving, 45 g (45 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in Pawełek Duo Czekolada?
Pawełek Duo Czekolada has 58 g of total carbohydrates per 100 g, including 3,8 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pawełek Duo Czekolada?
Pawełek Duo Czekolada contains 21 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Pawełek Duo Czekolada?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 59078203. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de agosto de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.