pasta sauce
Packaged product Sopas y salsas Leggos
Pasta sauce contains 39 kcal per 100 g. A serving, 1 serving, 175 g (175 g) provides about 69 kcal.
Roughly 72% of its calories come from carbohydrates, with 21% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 86 kcal per 100 g across 814 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39,4 kcal | |
| Total fat L | 0,29 g | 0,4% |
| Saturated fat L | 0,11 g | 0,6% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 6,3 g | 2% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 4,9 g | |
| Protein L | 1,8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 72%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gabove the median for sopas y salsas (median 1,8 g)
- Fiber2 gin the top quarter of sopas y salsas (median 1,6 g)
- Sugars4,9 gabove the median for sopas y salsas (median 4 g)
- Fat0,29 gin the lowest quarter of sopas y salsas (median 5,1 g)
- Saturated fat0,11 gin the lowest quarter of sopas y salsas (median 1 g)
- Sodium100 mgin the lowest quarter of sopas y salsas (median 400 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leggos
- Barcode
- 9300645121438
- Quantity
- 700g
- Label serving
- 1 serving (175 g)
- Category
- Platos de pasta
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta Sauce Rema 1000 | 39 | 1,2 g | 6,5 g | 0,6 g |
| Sugo funghi porcini Tenuta del Cervo | 39 | 1,6 g | 4,9 g | 1,1 g |
| Pasta saus Albert Heijn | 39 | 2 g | 7 g | 0,1 g |
| Tomato Basil Pasta Sauce Cucina Matese | 40 | 1,9 g | 5,6 g | 1 g |
| Organic Tomato and Basil pasta sauce Leggos | 40 | 1,7 g | 4,8 g | 1,4 g |
| Parmesan and pecorino pasta sauce Western Family | 40 | 1,6 g | 8,8 g | 0,32 g |
| Primo thick and zesty roasted onion pasta sauce Primo | 40 | 0,8 g | 8 g | 0 g |
| Mushroom Recipe Pasta Sauce Western Family | 40 | 1,6 g | 9,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pasta sauce?
100 g of pasta sauce has 39 kcal. Serving, 1 serving, 175 g (175 g): about 69 kcal.
How much protein is in pasta sauce?
Pasta sauce contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 3,2 g in serving, 1 serving, 175 g (175 g). About 21% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,8 g).
How many carbs are in pasta sauce?
Pasta sauce has 6,3 g of total carbohydrates per 100 g, including 2 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pasta sauce?
Pasta sauce contains 0,29 g of fat per 100 g, of which 0,11 g is saturated (0,6% of the Daily Value).
How much sodium is in pasta sauce?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de junio de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300645121438. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de junio de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.