Panettone Classico
Packaged product Dulces y postres Paluani
Panettone Classico contains 340 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7,8 g | 39% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 29 g | |
| Added sugars L | 12,9 g | 26% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 63%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of dulces y postres (median 6,8 g)
- Fiber2,6 gabove the median for dulces y postres (median 2 g)
- Sugars29 gin the top quarter of dulces y postres (median 26 g)
- Fat11 gin the lowest quarter of dulces y postres (median 15 g)
- Saturated fat7,8 gin the lowest quarter of dulces y postres (median 9 g)
- Sodium200 mgin the top quarter of dulces y postres (median 172 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di frumento, uva sultanina 15%, scorze d'arancia candite 13% (scorze d'arancia, sciroppo di glucosio-fruttosio, zucchero), uova fresche 12%, burro (latte), zucchero, latte fresco intero pastorizzato 5,2%, lievito naturale (frumento), emulsionante: mono e digliceridi degli acidi grassi, sale, burro di cacao, aromi naturali.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoEggButterAzúcarMilkLevaduraSaltManteca de cacao
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scarpato Panettone Marron Glacé Pasticceria Scarpato | 340 | 1,9 g | 56,5 g | 9,9 g |
| Panettone de frutas Jovianes | 340 | 6,3 g | 46 g | 14 g |
| Panettone Amarene e cioccolato Galup | 340 | 5,6 g | 52,5 g | 13,1 g |
| Panettoncino senza glutine Senza Peccato | 340 | 3,4 g | 47 g | 15 g |
| Panettone senza glutine Novaldo | 340 | 3,4 g | 47 g | 15 g |
| Panettone senza canditi Galup | 340 | 5,6 g | 52,5 g | 13,1 g |
| Panettone lind Lindt | 340 | 6,6 g | 47 g | 17 g |
| Panettone senza canditi Galup | 340 | 5,6 g | 52,5 g | 13,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone Classico?
100 g of Panettone Classico has 340 kcal.
How much protein is in Panettone Classico?
Panettone Classico contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,8 g).
How many carbs are in Panettone Classico?
Panettone Classico has 53 g of total carbohydrates per 100 g, including 2,6 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone Classico?
Panettone Classico contains 11 g of fat per 100 g, of which 7,8 g is saturated (39% of the Daily Value).
How much sodium is in Panettone Classico?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002540000344. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.