Panettone
Packaged product Dulces y postres Balocco
Panettone contains 380 kcal per 100 g. A serving, 400 g (400 g) provides about 1.520 kcal.
Roughly 60% of its calories come from carbohydrates, with 33% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7,6 g | 38% |
| Sodium L | 196 mg | 9% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 28,8 g | 58% |
| Protein L | 6,6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for dulces y postres (median 6,8 g)
- Sugars29 gin the top quarter of dulces y postres (median 26 g)
- Fat14 gbelow the median for dulces y postres (median 15 g)
- Saturated fat7,6 gin the lowest quarter of dulces y postres (median 9 g)
- Sodium196 mgabove the median for dulces y postres (median 172 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé - fruits exotiques déshydratés et sucrés 25,1% [(ananas 9,1% - papaye 9,1% - goyave 4,6% - jaquier 2,3%) - sucre] - beurre - jaunes d'oeufs* frais 8,3% - sucre - levure naturelle 8% (farine de blé - eau - levure) - lait frais pasteurisé haute qualité 4,3% - émulsifiants: mono-et diglycérides d'acides gras - sirop de sucre inverti - sel - arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarButterEggLevaduraSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panettone piemontaise Gilber | 380 | 7 g | 54 g | 15 g |
| Panettone Classico Pasticceria Del Casato | 380 | 7,2 g | 50,9 g | 16,4 g |
| Panettone Valentino | 380 | 7,2 g | 50,9 g | 16,4 g |
| Panettone Limoncello Stefano | 380 | 8 g | 47 g | 17 g |
| Panettone classico Pasticceria del Casato | 380 | 7,2 g | 50,9 g | 16,4 g |
| Panettone Gilber | 380 | 7 g | 54 g | 15 g |
| Panettone Pasticceria Del Casato | 380 | 7,2 g | 50,9 g | 16,4 g |
| Panettone al cioccolato Augusta | 380 | 7 g | 47 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone?
100 g of Panettone has 380 kcal. Serving, 400 g (400 g): about 1.520 kcal.
How much protein is in Panettone?
Panettone contains 6,6 g of protein per 100 g (13% of the 50 g Daily Value), or 26,4 g in serving, 400 g (400 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,8 g).
How many carbs are in Panettone?
Panettone has 56 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone?
Panettone contains 14 g of fat per 100 g, of which 7,6 g is saturated (38% of the Daily Value).
How much sodium is in Panettone?
100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001100070599. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.