Pan Dulce
Packaged product Dulces y postres Dia
Pan Dulce contains 326 kcal per 100 g. A serving, 80 g (80 g) provides about 261 kcal.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 374 kcal per 100 g across 1.646 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 9,4 g | 12% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 75 mg | 3% |
| Total carbohydrates L | 56,2 g | 20% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 23,8 g | |
| Protein L | 4,3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of dulces y postres (median 6,8 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2 g)
- Sugars23,8 gbelow the median for dulces y postres (median 25 g)
- Fat9,4 gin the lowest quarter of dulces y postres (median 15 g)
- Saturated fat4 gin the lowest quarter of dulces y postres (median 9 g)
- Sodium75 mgin the lowest quarter of dulces y postres (median 172 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Harina de trigo enriquecida según ley 25630*, frutas escurridas, azúcar, grasa bovina refinada, huevo, pasas de uva, jarabe de maíz de alta fructosa, jarabe de glucosa, sal, levadura, yema de huevo, extracto de malta, Emulsionantes: mono y diglicéridos de ácidos grasos (INS 471), lecitina de soja (INS 322), estearoil lactilato de sodio (INS 481i), Humectante: glicerina (INS 422), Conservadores: propionato de calcio (INS 282), sorbato de potasio (INS 202). Acidulante: ácido cítricc (INS 330), Aromatizantes, Colorante: betacaroteno (INS 160ai).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggJarabe de glucosaSaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panettone Classic Bauducco | 326 | 6,4 g | 48 g | 12 g |
| Panettone pistacho Piaceri mediterranei | 326 | 3 g | 46,4 g | 14,3 g |
| Panettone con Sake e riso nero Galup | 326 | 5,4 g | 52,8 g | 11,4 g |
| Panettone gran caramello Nutri Free | 327 | 3,9 g | 47 g | 13 g |
| Dulche de Leche Panettone Arcor | 325 | 3,8 g | 48,8 g | 12,5 g |
| Gluten free panettone Diforti | 325 | 6,8 g | 41 g | 14 g |
| Panettone Bauducco | 325 | 6 g | 48,2 g | 12 g |
| Panettone Pasticceria Scarpato | 328 | 6,3 g | 51,9 g | 12,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pan Dulce?
100 g of Pan Dulce has 326 kcal. Serving, 80 g (80 g): about 261 kcal.
How much protein is in Pan Dulce?
Pan Dulce contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value), or 3,4 g in serving, 80 g (80 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,8 g).
How many carbs are in Pan Dulce?
Pan Dulce has 56,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 23,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pan Dulce?
Pan Dulce contains 9,4 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Pan Dulce?
100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de diciembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017592088. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de diciembre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.