Our classic bacon and egg pie
Packaged product Dulces y postres Coupland's
Our classic bacon and egg pie contains 297 kcal per 100 g. A serving, 1 serving, 188 g (188 g) provides about 558 kcal.
Roughly 49% of its calories come from fat, with 34% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 16,1 g | 21% |
| Saturated fat L | 7,5 g | 37% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 25,1 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 0,48 g | |
| Protein L | 12,2 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 34%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gin the top quarter of dulces y postres (median 5,7 g)
- Sugars0,48 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat16,1 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat7,5 gabove the median for dulces y postres (median 5,5 g)
- Sodium340 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coupland's
- Barcode
- 9415987005206
- Label serving
- 1 serving (188 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Bun Sunshine | 297 | 11,4 g | 45,1 g | 7,9 g |
| Cocunut spread Dollee | 297 | 4,2 g | 56,6 g | 6 g |
| Halloumi & Za'atar Pastries Tesco Finest | 297 | 10,5 g | 30,4 g | 14,4 g |
| Chinese green onion Pancake Liang Quan Qi Mei | 297 | 5,7 g | 41,1 g | 12,1 g |
| Cheesecake Filled Mochi Little Moons | 297 | 3,1 g | 54,7 g | 7,8 g |
| Sweet Chilly Cherry Coleslaw Island Salads | 297 | 1,2 g | 6,4 g | 29,1 g |
| Yorkshire Puddings Jack's | 297 | 8,5 g | 37 g | 12 g |
| Cookie Dough & Frozen Dessert Bites Chocolate Truffle Doughlicious The London Dough Co | 297 | 3,8 g | 35,3 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Our classic bacon and egg pie?
100 g of Our classic bacon and egg pie has 297 kcal. Serving, 1 serving, 188 g (188 g): about 558 kcal.
Is Our classic bacon and egg pie high in protein?
Our classic bacon and egg pie contains 12,2 g of protein per 100 g (24% of the 50 g Daily Value), or 22,9 g in serving, 1 serving, 188 g (188 g). About 17% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Our classic bacon and egg pie?
Our classic bacon and egg pie has 25,1 g of total carbohydrates per 100 g, including 0,48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Our classic bacon and egg pie?
Our classic bacon and egg pie contains 16,1 g of fat per 100 g, of which 7,5 g is saturated (37% of the Daily Value).
How much sodium is in Our classic bacon and egg pie?
100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415987005206. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de noviembre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.