Orange flavour jelly
Packaged product Dulces y postres Aldi
Orange flavour jelly contains 250 kcal per 100 g. A serving, 34.0 g (34 g) provides about 85 kcal.
Roughly 85% of its calories come from carbohydrates, with 14% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 53,9 g | 20% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 43,9 g | |
| Added sugars L | 11,1 g | 22% |
| Protein L | 8,6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 85%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gin the top quarter of dulces y postres (median 2,9 g)
- Fiber0,5 gabove the median for dulces y postres (median 0 g)
- Sugars43,9 gbelow the median for dulces y postres (median 54 g)
- Fat0,5 gbelow the median for dulces y postres (median 1,7 g)
- Saturated fat0,1 gbelow the median for dulces y postres (median 2,1 g)
- Sodium72 mgabove the median for dulces y postres (median 50 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600176475
- Label serving
- 34.0 g
- Category
- Confectionerie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Guase Fructose Syrup, Water, Sugar, Gelatine (Pork Beef) Acidity Regulatus Citric Acid, Acetic Acid, Sodium Citrates; avouring Colourska Extract, Curcumin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange flavour jelly?
100 g of Orange flavour jelly has 250 kcal. Serving, 34.0 g (34 g): about 85 kcal.
How much protein is in Orange flavour jelly?
Orange flavour jelly contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 2,9 g in serving, 34.0 g (34 g). About 14% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,9 g).
How many carbs are in Orange flavour jelly?
Orange flavour jelly has 53,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 43,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange flavour jelly?
Orange flavour jelly contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Orange flavour jelly?
100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600176475. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.