Opera

Packaged product Dulces y postres Bagley

Opera contains 509 kcal per 100 g. A serving, 6 obleas/wafers, 28 g (28 g) provides about 143 kcal.

Roughly 55% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (517 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Opera by Bagley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
5,4 gprotein
69 gcarbohydrates
23 gfat
143kcal in serving, 6 obleas/wafers, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 23 g 29%
Saturated fat L 11 g 55%
Trans fat L 0,7 g
Cholesterol L 44 mg 15%
Sodium L 162 mg 7%
Total carbohydrates L 69 g 25%
Dietary fiber L 1,1 g 4%
Total sugars L 43 g
Added sugars L 56,4 g 113%
Protein L 5,4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 55%Fat: 41%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 55%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber1,1 gbelow the median for dulces y postres (median 2,2 g)
  • Sugars43 gin the top quarter of dulces y postres (median 33,4 g)
  • Fat23 gin the lowest quarter of dulces y postres (median 27 g)
  • Saturated fat11 gin the lowest quarter of dulces y postres (median 18 g)
  • Sodium162 mgin the top quarter of dulces y postres (median 113 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L9,7 g
Grasa poliinsaturada L1,3 g

Product details

Brand
Bagley
Barcode
77903518
Quantity
92 g
Label serving
6 obleas/wafers (28 g)
Category
Wafers rellenos
Packaging
Plastic,PP 5 - Polypropylene,bag,Recyclable material,Recyclable plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AZÚCAR; GRASA BOVINA; HARINA DE TRIGO ENRIQUECIDA (HIERRO 0.0030%; ÁCIDO FÓLICO 0.00022%; TIAMINA 0.00063%; RIBOFLAVINA 0.00013%; NIACINA 0.0013%); ALMIDÓN; LECHE DESCREMADA EN POLVO; YEMA DE HUEVO; SAL; LEUDANTE QUÍMICO (BICARBONATO DE SODIO); EMULSIONANTE (LECITINA DE SOJA); AROMATIZANTE ARTIFICIAL (AROMA NARANJA).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Opera?

100 g of Opera has 509 kcal. Serving, 6 obleas/wafers, 28 g (28 g): about 143 kcal.

How much protein is in Opera?

Opera contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 1,5 g in serving, 6 obleas/wafers, 28 g (28 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Opera?

Opera has 69 g of total carbohydrates per 100 g, including 1,1 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Opera?

Opera contains 23 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Opera?

100 g contains 162 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 77903518. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.