O'cake

Packaged product Dulces y postres Jaffa

O'cake contains 484 kcal per 100 g. A serving, 100 g (100 g) provides about 484 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 437 kcal per 100 g across 39 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

O'cake by Jaffa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
7 gprotein
63 gcarbohydrates
23 gfat
484kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 23 g 29%
Saturated fat L 9 g 45%
Sodium L 440 mg 19%
Total carbohydrates L 63 g 23%
Dietary fiber L 3,6 g 13%
Total sugars L 23 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 43%484kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for dulces y postres (median 5,7 g)
  • Fiber3,6 gbelow the median for dulces y postres (median 3,8 g)
  • Sugars23 gbelow the median for dulces y postres (median 27 g)
  • Fat23 gin the top quarter of dulces y postres (median 17 g)
  • Saturated fat9 gabove the median for dulces y postres (median 7,2 g)
  • Sodium440 mgin the top quarter of dulces y postres (median 168 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jaffa
Barcode
8600114006206
Quantity
125 g
Label serving
100 g
Category
Galletas de frutas
Packaging
Plastic,en:other-plastics,en:plastic-bag
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Protifast Biscuits fruits rouges (20 biscuits) Protifast 485 30 g 38 g 23 g
Biscuits hyperprotidiques aux morceaux d'oranges confits 150g Regain 477 29 g 40 g 22 g
Biscotti fiore albicocca Graziosi 476 5,4 g 68 g 20 g
Pocky Mango Flavour Pocky 474 6,8 g 73,6 g 16,9 g
Galletas corazón sabor manzana estilo tarta tatin CARREFOUR FRANCE 497 5,5 g 66 g 23 g
Biscuits cranberries Les Recettes de Céliane 470 3,6 g 76 g 16,8 g
Classic Fruit Creme Biscuits Peek Freans 464 3,6 g 71,4 g 21,4 g
Biscuits Cranberries et Fruits Rouges Enrobés de Chocolat La Vie Claire 507 7,3 g 56 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in O'cake?

100 g of O'cake has 484 kcal. Serving, 100 g (100 g): about 484 kcal.

How much protein is in O'cake?

O'cake contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 7 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in O'cake?

O'cake has 63 g of total carbohydrates per 100 g, including 3,6 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in O'cake?

O'cake contains 23 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in O'cake?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8600114006206. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.