Obsessions
Packaged product Dulces y postres Berger
Obsessions contains 486 kcal per 100 g. A serving, 16 g (16 g) provides about 78 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 438 kcal per 100 g across 1.904 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 177 mg | 8% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 46,8 g | 94% |
| Protein L | 7,7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gabove the median for dulces y postres (median 7,1 g)
- Sugars56 gin the top quarter of dulces y postres (median 10,7 g)
- Fat23 gin the top quarter of dulces y postres (median 16,1 g)
- Saturated fat17 gin the top quarter of dulces y postres (median 3,4 g)
- Sodium177 mgin the lowest quarter of dulces y postres (median 422 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berger
- Barcode
- 5902379185836
- Quantity
- 128 g
- Label serving
- 16 g
- Category
- Bizcochos y pasteles
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé chocolat au lait 27% [sucre, lait entier en poudre, beurre de cacao, masse de cacao, lactose (de lait), lactosérum en poudre (de lait) émulsifiant: lécithine (de soja), caramel salé 25 % [sirop de glucose-fructose, sucre, huile végétal de coco, lait écrémé en poudre, lactosérum en poudre (de lait), émulsifiant: lécithine de soja, arôme ), sel], matières grasses végétales (de palme, de colza), sucre, sirop de glucose-fructose, arôme, sel, agents levants bicarbonate d'ammonium E503(ii), bicarbonate de sodium E500(ii).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarSaltManteca de cacaoAceite de coco
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|---|---|---|---|---|
| Assorted Italian Cookies Bombolo Biscotti | 486 | 3,6 g | 50 g | 28,6 g |
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| Biscotti Brothers, Biscotti Cookies, Chocolate Dipped Almond Biscotti Brothers Bakery | 486 | 8,6 g | 68,6 g | 20 g |
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| Lance, nip chee crackers, cheddar cheese, cheddar cheese Lance | 487 | 7,7 g | 61,5 g | 23,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Obsessions?
100 g of Obsessions has 486 kcal. Serving, 16 g (16 g): about 78 kcal.
How much protein is in Obsessions?
Obsessions contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 1,2 g in serving, 16 g (16 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,1 g).
How many carbs are in Obsessions?
Obsessions has 61 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Obsessions?
Obsessions contains 23 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
How much sodium is in Obsessions?
100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5902379185836. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.