Nutella & Go!
Packaged product Dulces y postres Nutella
Nutella & Go! contains 509 kcal per 100 g. A serving, 48 g (48 g) provides about 244 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 25,5 g | 33% |
| Saturated fat L | 9,3 g | 47% |
| Sodium L | 274 mg | 12% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 42,3 g | |
| Added sugars L | 39,5 g | 79% |
| Protein L | 7,4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gabove the median for dulces y postres (median 6,3 g)
- Sugars42,3 gbelow the median for dulces y postres (median 51 g)
- Fat25,5 gin the lowest quarter of dulces y postres (median 33 g)
- Saturated fat9,3 gin the top quarter of dulces y postres (median 7 g)
- Sodium274 mgin the top quarter of dulces y postres (median 40 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutella
- Barcode
- 5020411121182
- Quantity
- 48 g
- Label serving
- 48 g
- Category
- Se extiende el cacao y las avellanas
- Packaging
- Plastic,pot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, palm oil, hazelnuts (13%), fat-reduced cocoa (7,4%), skimmed milk powder (6,6%), whey powder (milk), emulsifier: lecithin (soya), vanillin, breadsticks: wheat flour, palm oil, sait, malt extract, baker's yeast.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de palmaHazelnutLevaduraHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de cacao y avellanas Veritas | 509 | 6 g | 63 g | 25 g |
| Crema nocciole e cacao Vivibio | 509 | 6 g | 63 g | 25 g |
| Crema al cacao con nocciole Bio Gandola | 509 | 6 g | 63 g | 25 g |
| Crema di Nocciole e Cacao Cortilia | 509 | 11,2 g | 54,4 g | 26,4 g |
| Pâte à tartiner Chocolat Blanc Fitclem | 509 | 5,4 g | 59 g | 38 g |
| Pâte à tartiner aux Noisettes et au Cacao Le Criollo | 510 | 15,7 g | 24,7 g | 21,7 g |
| Nuts bio dark Probios | 510 | 6,7 g | 50 g | 29 g |
| Suprema -70percento zuccheri Venchi | 510 | 9,2 g | 13,9 g | 39,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nutella & Go!?
100 g of Nutella & Go! has 509 kcal. Serving, 48 g (48 g): about 244 kcal.
How much protein is in Nutella & Go!?
Nutella & Go! contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 3,6 g in serving, 48 g (48 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,3 g).
How many carbs are in Nutella & Go!?
Nutella & Go! has 62 g of total carbohydrates per 100 g, including 42,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nutella & Go!?
Nutella & Go! contains 25,5 g of fat per 100 g, of which 9,3 g is saturated (47% of the Daily Value).
How much sodium is in Nutella & Go!?
100 g contains 274 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5020411121182. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.