Nut Cracker

Packaged product Pan y productos horneados Haldiram's

Nut Cracker contains 634 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 127 kcal.

Roughly 71% of its calories come from fat, with 16% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

634kcal per 100 g
20 gprotein
26 gcarbohydrates
50 gfat
127kcal in serving, 1 serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 634 kcal
Total fat L 50 g 64%
Saturated fat L 22,5 g 113%
Trans fat L 0,1 g
Sodium L 1.500 mg 65%
Total carbohydrates L 26 g 9%
Dietary fiber not reported
Total sugars L 0,3 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 16%Fat: 71%634kcal / 100 g
  • Protein 13%
  • Carbohydrates 16%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of pan y productos horneados (median 8 g)
  • Sugars0,3 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat50 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat22,5 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium1.500 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haldiram's
Barcode
8904063218131
Label serving
1 serving (20 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic nut cracker Haldiram's 634 20 g 26 g 50 g
Nut Cracker Shing Bhujia Haldiram's 635 21,3 g 23,4 g 49,6 g
Cinnamon Roll But Butter Blind Spot 635 21,2 g 35,3 g 42,3 g
Baked Mix Nut Exceptional 639 22 g 14 g 54 g
Nut Cracker Spicy Coated Fries Peanuts Haldiram's 629 22,9 g 20 g 51,4 g
Nut Cracker Spucy Coated Fried Peanuts Haldiram's 629 22,9 g 20 g 51,4 g
Cron Roll Crackers Hongjin 643 0 g 42,9 g 50 g
Superfood Seed Crackers Sesame Light & Crunchy Ella's Flats 643 28,6 g 14,3 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nut Cracker?

100 g of Nut Cracker has 634 kcal. Serving, 1 serving, 20 g (20 g): about 127 kcal.

Is Nut Cracker high in protein?

Nut Cracker contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 4 g in serving, 1 serving, 20 g (20 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Nut Cracker?

Nut Cracker has 26 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nut Cracker?

Nut Cracker contains 50 g of fat per 100 g, of which 22,5 g is saturated (113% of the Daily Value).

How much sodium is in Nut Cracker?

100 g contains 1.500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904063218131. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.