NOIR 80% Dark

Packaged product Dulces y postres Chocolat Stella

NOIR 80% Dark contains 615 kcal per 100 g.

Roughly 78% of its calories come from fat, with 16% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

NOIR 80% Dark by Chocolat Stella, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
615kcal per 100 g
9 gprotein
24 gcarbohydrates
51 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 615 kcal
Total fat L 51 g 65%
Saturated fat L 31 g 155%
Sodium L 120 mg 5%
Total carbohydrates L 24 g 9%
Dietary fiber L 12 g 43%
Total sugars L 19 g
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 16%Fat: 78%615kcal / 100 g
  • Protein 6%
  • Carbohydrates 16%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for dulces y postres (median 7,9 g)
  • Fiber12 gin the top quarter of dulces y postres (median 9,4 g)
  • Sugars19 gin the lowest quarter of dulces y postres (median 28,6 g)
  • Fat51 gin the top quarter of dulces y postres (median 40 g)
  • Saturated fat31 gin the top quarter of dulces y postres (median 24 g)
  • Sodium120 mgin the top quarter of dulces y postres (median 8 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chocolat Stella
Barcode
7610202308564
Quantity
50 g
Category
Chocolates oscuros
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Dark 80% Cocoa Chocolat Stella 615 9 g 24 g 51 g
Chocolate negro 80% Congo El Corte Inglés 615 9 g 23 g 52 g
Chocolat Noir Madagascar 90% Saveurs & Nature 615 10,4 g 18,8 g 52,2 g
Lindt exellence cocoa pure Lindt 615 9,2 g 21 g 52 g
Edelbitter Schokolade Rewe 615 6,3 g 33,3 g 48,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in NOIR 80% Dark?

100 g of NOIR 80% Dark has 615 kcal.

How much protein is in NOIR 80% Dark?

NOIR 80% Dark contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,9 g).

How many carbs are in NOIR 80% Dark?

NOIR 80% Dark has 24 g of total carbohydrates per 100 g, including 12 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in NOIR 80% Dark?

NOIR 80% Dark contains 51 g of fat per 100 g, of which 31 g is saturated (155% of the Daily Value).

How much sodium is in NOIR 80% Dark?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610202308564. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.