Nectar goyave

Packaged product Bebidas Spring Valley

Nectar goyave contains 38 kcal per 100 ml. A serving, 250 ml (250 ml) provides about 95 kcal.

Roughly 85% of its calories come from carbohydrates, with 12% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in bebidas on FoodFactly, where the median is 46 kcal per 100 g across 93 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nectar goyave by Spring Valley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 ml
1,3 gprotein
9 gcarbohydrates
0,13 gfat
95kcal in serving, 250 ml (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 38 kcal
Total fat L 0,13 g 0,2%
Saturated fat L 0 g 0%
Sodium L 4 mg 0,2%
Total carbohydrates L 9 g 3%
Dietary fiber not reported
Total sugars L 9 g
Added sugars L 0 g 0%
Protein L 1,3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 85%Fat: 3%38kcal / 100 ml
  • Protein 12%
  • Carbohydrates 85%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the top quarter of bebidas (median 0,1 g)
  • Sugars9 gin the lowest quarter of bebidas (median 10,3 g)
  • Fat0,13 gabove the median for bebidas (median 0 g)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spring Valley
Barcode
3516130001208
Quantity
1 l
Label serving
250 ml
Category
Guava nectars
Packaging
Brick,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, purée de goyave (25%), sucre acidifiant : acide citrique, antioxydant : acide ascorbique, édulcorant : glycoside de stéviol

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Guava nectar Jumex 38 0 g 9,6 g 0 g
Nectar de goyave Super U 39 0,5 g 9,1 g 0,5 g
Guava Nectar Jumex Guava Nectar 39 0 g 9,9 g 0 g
Nectar Goyave Mont-Pelé 37 0,5 g 9 g 0,5 g
Nectar Goyave Leader Price 37 0 g 9 g 0,5 g
Goyave nectar Jardin Bio étic 37 0 g 8,8 g 0 g
Regal Siprus Finest Guava Nectar Regal 37 0,4 g 8,8 g 0 g
Jus de Goyave Rose Caresse Antillaise 40 0 g 10 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nectar goyave?

100 ml of Nectar goyave has 38 kcal. Serving, 250 ml (250 ml): about 95 kcal.

How much protein is in Nectar goyave?

Nectar goyave contains 1,3 g of protein per 100 ml (3% of the 50 g Daily Value), or 3,3 g in serving, 250 ml (250 ml). About 12% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0,1 g).

How many carbs are in Nectar goyave?

Nectar goyave has 9 g of total carbohydrates per 100 ml, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nectar goyave?

Nectar goyave contains 0,13 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Nectar goyave?

100 ml contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3516130001208. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.