Neapolitaner
Packaged product Dulces y postres Manner
Neapolitaner contains 485 kcal per 100 g. A serving, 7.5 g (7,5 g) provides about 36 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 0,15 mg | 0% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 46 g | 92% |
| Protein L | 5,6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars46 gin the top quarter of dulces y postres (median 34 g)
- Fat22 gin the lowest quarter of dulces y postres (median 27 g)
- Saturated fat13 gin the lowest quarter of dulces y postres (median 18 g)
- Sodium0,15 mgin the lowest quarter of dulces y postres (median 116 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manner
- Barcode
- 9000331604275
- Quantity
- 75g
- Label serving
- 7.5 g
- Category
- Wafers rellenos
- Packaging
- composite material,Paper and fibreboard/aluminium,82 C/PAP,da:c-pap,de:green-dot,de:stück
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, wheat flour, vegetable fats (coconut, palm), hazelnuts (12% in the cream), lean cocoa powder, raising agent: sodium bicarbonate, salt, emulsifier: lecithins ( soy ), natural flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHarina de trigoHazelnutSaltAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitaner Manner | 485 | 5,6 g | 65,3 g | 21,6 g |
| Neapolitaner Schnitten Manner | 485 | 5,6 g | 65 g | 22 g |
| Manner Neapolitaner Chocolate Wafers 75G (pack Of 12) Manner | 485 | 5,6 g | 65,3 g | 21,6 g |
| Knuspino Limette Manner Wien | 485 | 3,7 g | 65 g | 23 g |
| Knusprige Waffeln mit Haselnusscremefüllung Manner | 485 | 5,6 g | 65 g | 22 g |
| Wafer biscuits strawberry Bauducco | 485 | 3 g | 60,6 g | 24,2 g |
| Knusprige Waffeln mit Zitronencremefüllung Napoli | 486 | 3,9 g | 65 g | 23 g |
| Cent-Wafers Noisette Sondey | 486 | 5,2 g | 58,8 g | 26,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Neapolitaner?
100 g of Neapolitaner has 485 kcal. Serving, 7.5 g (7,5 g): about 36 kcal.
How much protein is in Neapolitaner?
Neapolitaner contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 0,42 g in serving, 7.5 g (7,5 g). About 5% of its calories come from protein.
How many carbs are in Neapolitaner?
Neapolitaner has 65 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Neapolitaner?
Neapolitaner contains 22 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in Neapolitaner?
100 g contains 0,15 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9000331604275. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.