M&S Foiled Hollow Chocolate Eggs
Packaged product Dulces y postres Marks & Spencers
M&S Foiled Hollow Chocolate Eggs contains 191 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 191 kcal.
Roughly 57% of its calories come from protein, with 42% from fat and 1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 8,9 g | 11% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 0,5 g | 0,2% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0,5 g | |
| Added sugars L | 58,6 g | 117% |
| Protein L | 27,3 g | 55% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57%
- Carbohydrates 1%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27,3 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber0,5 gbelow the median for dulces y postres (median 2 g)
- Sugars0,5 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat8,9 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat4 gbelow the median for dulces y postres (median 5,5 g)
- Sodium55 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,6 g |
|---|---|
| Grasa poliinsaturada L | 0,9 g |
Product details
- Brand
- Marks & Spencers
- Barcode
- 00255967
- Quantity
- 500 g
- Label serving
- 1 portion (100 g)
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre - Lait en poudre entier - Beurre de cacao. Masse de cacao Emulsifiant: Lécithine de soja Arôme vanille. Chocolat au lait contient cacao 30% minimum, matière sèche de lait 20% minimum. • • Pour les allergènes, voir les ingrédients indiqués en gras. Ne convient pas aux personnes allergiques aux fruits à coque et aux arachides en raison des méthodes de fabrication. CONSERVATION À consommer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in M&S Foiled Hollow Chocolate Eggs?
100 g of M&S Foiled Hollow Chocolate Eggs has 191 kcal. Serving, 1 portion, 100 g (100 g): about 191 kcal.
Is M&S Foiled Hollow Chocolate Eggs high in protein?
M&S Foiled Hollow Chocolate Eggs contains 27,3 g of protein per 100 g (55% of the 50 g Daily Value), or 27,3 g in serving, 1 portion, 100 g (100 g). About 57% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in M&S Foiled Hollow Chocolate Eggs?
M&S Foiled Hollow Chocolate Eggs has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in M&S Foiled Hollow Chocolate Eggs?
M&S Foiled Hollow Chocolate Eggs contains 8,9 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in M&S Foiled Hollow Chocolate Eggs?
100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00255967. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.