M&S Bao Buns

Packaged product Pan y productos horneados Marks & Spencer

M&S Bao Buns contains 253 kcal per 100 g. A serving, 8 buns, 224 g (224 g) provides about 567 kcal.

Roughly 84% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

M&S Bao Buns by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
6,4 gprotein
52,5 gcarbohydrates
1,5 gfat
567kcal in serving, 8 buns, 224 g (224 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,5 g 3%
Sodium L 232 mg 10%
Total carbohydrates L 52,5 g 19%
Dietary fiber L 2,1 g 8%
Total sugars L 11,4 g
Added sugars L 0 g 0%
Protein L 6,4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 84%Fat: 5%253kcal / 100 g
  • Protein 10%
  • Carbohydrates 84%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber2,1 gbelow the median for pan y productos horneados (median 2,3 g)
  • Sugars11,4 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat1,5 gin the lowest quarter of pan y productos horneados (median 7 g)
  • Saturated fat0,5 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium232 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29320011
Label serving
8 buns (224 g)
Category
bao-buns
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheatflour (contains Gluten) - Water - Sugar Wheat Starch (contains Gluten) Cornflour • Dried Yeast. Wheat Gluten Soya Flour Vegetable Oil (Sunflower/Rapeseed) Raising Agent: E450, Sodium . . Bicarbonate, Calcium Phosphates Emulsifier: E481, E472e. Lipase Salt Trehalose*. . *Trehalose is a source of glucose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoLevaduraAceite de girasolAceite violado (canla)

Similar products

FoodCaloriesProteinCarbsFat
Bao Buns Jackfruit Vistasia 258 5 g 42 g 7 g
Bao bułeczki Asia Flavours 267 6,7 g 46 g 6,5 g
Jackfruit & Mushroom Bao Buns Lidl De Luxe 214 5 g 37 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in M&S Bao Buns?

100 g of M&S Bao Buns has 253 kcal. Serving, 8 buns, 224 g (224 g): about 567 kcal.

How much protein is in M&S Bao Buns?

M&S Bao Buns contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 14,3 g in serving, 8 buns, 224 g (224 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in M&S Bao Buns?

M&S Bao Buns has 52,5 g of total carbohydrates per 100 g, including 2,1 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in M&S Bao Buns?

M&S Bao Buns contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in M&S Bao Buns?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29320011. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.