Mousse liégeoise café
Packaged product Dulces y postres U
Mousse liégeoise café contains 161 kcal per 100 g. A serving, 80 g (80 g) provides about 129 kcal.
Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (156 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 8,8 g | 11% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 17 g | |
| Added sugars L | 9,3 g | 19% |
| Protein L | 3,8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 42%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gin the top quarter of dulces y postres (median 3 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,83 g)
- Sugars17 gin the top quarter of dulces y postres (median 16 g)
- Fat8,8 gabove the median for dulces y postres (median 7,5 g)
- Saturated fat6 gin the top quarter of dulces y postres (median 5 g)
- Sodium112 mgin the top quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
lait écrémé (origine : France ) 56 %, crème (origine : France), sucre, lactose et protéines de lait, extrait de café 1%, émulsifiants : mono et diglycérides d'acides gras et esters lactiques des mono - et diglycérides d'acides gras, gélatine bovine, amidon de maïs, épaississant : carraghénanes, arôme naturel, correcteur d'acidité : orthophosphate disodique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse Liégeoise SAVEUR VANILLE Carrefour | 161 | 3,2 g | 17 g | 8,9 g |
| Le Viennois chocolat Nestlé | 162 | 3,1 g | 18,2 g | 8,5 g |
| Viennois chocolat Nestlé | 162 | 3,1 g | 18,2 g | 8,5 g |
| Liégeois chocolat au lait entier Bio Village | 159 | 3,2 g | 21 g | 6,7 g |
| Liegeois Campagne De France | 164 | 2,2 g | 21,5 g | 7,7 g |
| Liégeois saveur chocolat Bonneterre | 158 | 3,5 g | 19 g | 7,2 g |
| Liégeois chocolat Milbona | 158 | 3,1 g | 17 g | 8,5 g |
| le ViennoiS CHOCOLAT Nestlé | 165 | 3,2 g | 18,6 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mousse liégeoise café?
100 g of Mousse liégeoise café has 161 kcal. Serving, 80 g (80 g): about 129 kcal.
How much protein is in Mousse liégeoise café?
Mousse liégeoise café contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 80 g (80 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3 g).
How many carbs are in Mousse liégeoise café?
Mousse liégeoise café has 17 g of total carbohydrates per 100 g, including 0 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mousse liégeoise café?
Mousse liégeoise café contains 8,8 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
How much sodium is in Mousse liégeoise café?
100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0205853003745. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.