Mousse De Foie

Packaged product Dulces y postres Madrange

Mousse De Foie contains 262 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 262 kcal.

Roughly 76% of its calories come from fat, with 18% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 310 kcal per 100 g across 111 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mousse De Foie by Madrange, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
12 gprotein
3,9 gcarbohydrates
22 gfat
262kcal in serving, 1.0 portion, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 22 g 28%
Saturated fat L 8 g 40%
Sodium not reported
Total carbohydrates L 3,9 g 1%
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 6%Fat: 76%262kcal / 100 g
  • Protein 18%
  • Carbohydrates 6%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of dulces y postres (median 10,2 g)
  • Fat22 gin the lowest quarter of dulces y postres (median 29 g)
  • Saturated fat8 gin the lowest quarter of dulces y postres (median 11 g)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Madrange
Barcode
3180940084388
Quantity
180 g
Label serving
1.0 portion (100.0 g)
Category
mousses-de-foies
Packaging
Plastic,protective gas,Tray,fr:film-en-plastique
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Foie de porc 27%, gras de porc, eau, couenne de porc, LAIT écrémé, farine de BLE, sel, crème (LAIT) 0,8%, oignons, gélatine de porc, sucre, amidon de maïs, poivre, antioxydant : ascorbate de sodium, coriandre, thym, colorant : caramel ordinaire, conservateur : nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mousse de foie Carrefour 262 11 g 2,7 g 23 g
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Mousse aux Cèpes et aux Champignons noirs Marque Repère 262 10 g 3,2 g 23 g
Keulse smeerleverworst Beter Leven keurmerk 265 13 g 1 g 23 g
Mousse de Foie Qualité Supérieure 300G Eco+ ECO+ 259 14 g 5,1 g 20 g
Mousse de foie de porcMousse de canard au Porto Auchan 257 11 g 3,7 g 22 g
Mousse de foie Casino 257 11 g 3,7 g 22 g
Mousse de foie Casino 257 11 g 3,7 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mousse De Foie?

100 g of Mousse De Foie has 262 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 262 kcal.

Is Mousse De Foie high in protein?

Mousse De Foie contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 1.0 portion, 100.0 g (100 g). About 18% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 10,2 g).

How many carbs are in Mousse De Foie?

Mousse De Foie has 3,9 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mousse De Foie?

Mousse De Foie contains 22 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3180940084388. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.