Morrisons Egg Mayo Spread

Packaged product Dulces y postres Morrisons

Morrisons Egg Mayo Spread contains 142 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 71 kcal.

Roughly 61% of its calories come from fat, with 28% from protein and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Morrisons Egg Mayo Spread by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
9,8 gprotein
3,8 gcarbohydrates
9,6 gfat
71kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 9,6 g 12%
Saturated fat L 2 g 10%
Sodium L 292 mg 13%
Total carbohydrates L 3,8 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0,6 g
Protein L 9,8 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 11%Fat: 61%142kcal / 100 g
  • Protein 28%
  • Carbohydrates 11%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gabove the median for dulces y postres (median 5,6 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars0,6 gin the lowest quarter of dulces y postres (median 21,6 g)
  • Fat9,6 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat2 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium292 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
78017306
Label serving
1 Portion (50 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Morrisons Egg Mayo Spread?

100 g of Morrisons Egg Mayo Spread has 142 kcal. Serving, 1 portion, 50 g (50 g): about 71 kcal.

How much protein is in Morrisons Egg Mayo Spread?

Morrisons Egg Mayo Spread contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value), or 4,9 g in serving, 1 portion, 50 g (50 g). About 28% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Morrisons Egg Mayo Spread?

Morrisons Egg Mayo Spread has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Morrisons Egg Mayo Spread?

Morrisons Egg Mayo Spread contains 9,6 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Morrisons Egg Mayo Spread?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 78017306. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.