Morenazos

Packaged product Dulces y postres Morenazos

Morenazos contains 497 kcal per 100 g. A serving, bolacha 11 g (11 g) provides about 55 kcal.

Roughly 55% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

497kcal per 100 g
5,3 gprotein
68,7 gcarbohydrates
22,2 gfat
55kcal in serving, bolacha 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 22,2 g 28%
Saturated fat L 13,1 g 66%
Sodium L 254 mg 11%
Total carbohydrates L 68,7 g 25%
Dietary fiber L 0,8 g 3%
Total sugars L 35 g
Added sugars L 34,5 g 69%
Protein L 5,3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 55%Fat: 40%497kcal / 100 g
  • Protein 4%
  • Carbohydrates 55%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gbelow the median for dulces y postres (median 6,4 g)
  • Fiber0,8 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars35 gin the top quarter of dulces y postres (median 27 g)
  • Fat22,2 gabove the median for dulces y postres (median 19 g)
  • Saturated fat13,1 gin the top quarter of dulces y postres (median 7,6 g)
  • Sodium254 mgabove the median for dulces y postres (median 250 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morenazos
Barcode
20121891
Quantity
330 g (5 x 66 g)
Label serving
bolacha 11 g
Category
Bizcochos
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farinha de trigo, creme (30%) (açúcar, gordura vegetal, amido de trigo, soro de leite em pó, emulsionante (lecitina de soja e de girassol)), açúcar, gordura vegetal, cacau em pó (6.3%), levedantes químicos (bicarbonato de sódio, bicarbonato de amónio), sal (0.4%), emulsionante (lecitina de soja), aromatizante de baunilha).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSalt

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Tiger Krunch Coconut Britannia 498 6,1 g 70,4 g 21,3 g
Polvorones Marinela 497 5,4 g 70,3 g 21,6 g
Polvorones Marinela Marinela 497 5,4 g 70,3 g 21,6 g
Digestives Supervalu 497 6,6 g 65 g 22 g
Mini Digestivechoco100g Gullón 497 6,1 g 64 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Morenazos?

100 g of Morenazos has 497 kcal. Serving, bolacha 11 g (11 g): about 55 kcal.

How much protein is in Morenazos?

Morenazos contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 0,58 g in serving, bolacha 11 g (11 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Morenazos?

Morenazos has 68,7 g of total carbohydrates per 100 g, including 0,8 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Morenazos?

Morenazos contains 22,2 g of fat per 100 g, of which 13,1 g is saturated (66% of the Daily Value).

How much sodium is in Morenazos?

100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20121891. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.