Monin Le Sirop Mango Fruit Based Preparation
Packaged product Bebidas Monin
Monin Le Sirop Mango Fruit Based Preparation contains 346 kcal per 100 g.
Roughly 99% of its calories come from carbohydrates, with 0,6% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 38 kcal per 100 g across 10.627 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 85,6 g | 31% |
| Dietary fiber | not reported | |
| Total sugars L | 85,5 g | |
| Added sugars L | 56,3 g | 113% |
| Protein L | 0,5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of bebidas (median 0 g)
- Sugars85,5 gin the top quarter of bebidas (median 8,8 g)
- Sodium0 mgin the lowest quarter of bebidas (median 4 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monin
- Barcode
- 3052910036324
- Category
- Bebidas dulces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, purée concentrée de mangue, eau, arôme naturel, épaississant: pectine, acidifiant: acide citrique, conservateur: sorbate de potassium, extrait de carthame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Tea Bonbons Kaiser | 346 | 0 g | 92 g | 0 g |
| Mineral light Inkospor Active | 346 | 0,1 g | 69,4 g | 1,1 g |
| Sirop de Framboise - Monin Monin | 346 | 0 g | 85,4 g | 0 g |
| Sirop Framboise Monin | 346 | 0 g | 85,4 g | 0 g |
| Sirop Grenadine Védrenne 1 l, 1 Bouteille Vedrenne | 346 | 0 g | 86 g | 0 g |
| Sirop de grenadine Cora | 346 | 0,4 g | 84,1 g | 0,4 g |
| Sirop de cassis Marque Repère | 346 | 0,5 g | 84 g | 0,5 g |
| Nesquik Chocolate Powder Nestlé | 346 | 0 g | 84,6 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Monin Le Sirop Mango Fruit Based Preparation?
100 g of Monin Le Sirop Mango Fruit Based Preparation has 346 kcal.
How much protein is in Monin Le Sirop Mango Fruit Based Preparation?
Monin Le Sirop Mango Fruit Based Preparation contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value). About 0,6% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0 g).
How many carbs are in Monin Le Sirop Mango Fruit Based Preparation?
Monin Le Sirop Mango Fruit Based Preparation has 85,6 g of total carbohydrates per 100 g, including 85,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Monin Le Sirop Mango Fruit Based Preparation?
Monin Le Sirop Mango Fruit Based Preparation contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Monin Le Sirop Mango Fruit Based Preparation?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3052910036324. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.