Molten Cookie Dough by Tom
Packaged product Dulces y postres Marks & Spencers
Molten Cookie Dough by Tom contains 456 kcal per 100 g. A serving, 1 half cookie, 100 g (100 g) provides about 456 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 22,3 g | 29% |
| Saturated fat L | 13,4 g | 67% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 57,8 g | 21% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 36 g | |
| Protein L | 4,6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gbelow the median for dulces y postres (median 5,9 g)
- Fiber2,6 gbelow the median for dulces y postres (median 3,6 g)
- Sugars36 gin the top quarter of dulces y postres (median 35,7 g)
- Fat22,3 gin the top quarter of dulces y postres (median 18,5 g)
- Saturated fat13,4 gin the top quarter of dulces y postres (median 8,8 g)
- Sodium256 mgabove the median for dulces y postres (median 232 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29415816
- Quantity
- 200g
- Label serving
- 1 half cookie (100 g)
- Category
- Pastel de galletas
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar cookie dough Walmart | 463 | 5,1 g | 56,6 g | 20,6 g |
| Chocolate Chip Edible Cookie Dough Crav'n | 464 | 3,6 g | 60,7 g | 25 g |
| Cookie dough Asda | 471 | 6 g | 63 g | 22 g |
| Chocolate Chip Cookie Dough Country Baking Co | 439 | 5,3 g | 63,2 g | 17,5 g |
| Pink Heart Shapes Sugar Cookie Dough Barbie | 435 | 4,4 g | 65,2 g | 15,2 g |
| Hello Kitty Birthday Cake Cookie Dough Sweet Loren's | 435 | 4,3 g | 65,2 g | 19,6 g |
| Chocolate Chunk Cookie Dough Sweet Loren's | 429 | 7,1 g | 64,3 g | 17,9 g |
| Chocolate Chip Cookie Dough Nestlé Toll House | 429 | 3,6 g | 60,7 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Molten Cookie Dough by Tom?
100 g of Molten Cookie Dough by Tom has 456 kcal. Serving, 1 half cookie, 100 g (100 g): about 456 kcal.
How much protein is in Molten Cookie Dough by Tom?
Molten Cookie Dough by Tom contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 4,6 g in serving, 1 half cookie, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,9 g).
How many carbs are in Molten Cookie Dough by Tom?
Molten Cookie Dough by Tom has 57,8 g of total carbohydrates per 100 g, including 2,6 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Molten Cookie Dough by Tom?
Molten Cookie Dough by Tom contains 22,3 g of fat per 100 g, of which 13,4 g is saturated (67% of the Daily Value).
How much sodium is in Molten Cookie Dough by Tom?
100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29415816. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.