Mokka
Packaged product Dulces y postres MClassic
Mokka contains 146 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 123 kcal per 100 g across 632 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 4,5 g | 6% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 16 g | |
| Added sugars L | 11,1 g | 22% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 61%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for dulces y postres (median 3,4 g)
- Fiber0,5 gabove the median for dulces y postres (median 0,32 g)
- Sugars16 gabove the median for dulces y postres (median 13,9 g)
- Fat4,5 gabove the median for dulces y postres (median 4 g)
- Saturated fat2 gbelow the median for dulces y postres (median 2,5 g)
- Sodium80 mgin the top quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MClassic
- Barcode
- 22119759
- Quantity
- 150 g
- Category
- Postres lácteos
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogourt (lait écrémé, crème, protéines de lait), crispiez 12.3% (farine de riz, farine de blé, maïs, sucre, noisette 1.5%, blé 1.4%, beurre de cacao, lait entier en poudre, huile de palme et de pianiste, émulsifiant:lécithine de soja, cacao en pâte, dextrose, protéines de blé, farine de blé et d'orge maltée, sel de cuisine, farine de malte de blé, malt d'orge, petit-lait doux en poudre, sirop de glucose, épaississant: gomme arabique, acidifiant:acide citrique, amidon de tapioca, arôme (contient vanilline), sucre 8.7%, sirop caramel, extrait de café 0.38%, amidon modifié de mais cieux, arôme (contient vanilline).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceHarina de trigoAzúcarHazelnutManteca de cacaoAceite de palmaSaltJarabe de glucosaMilkCrema
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mokka?
100 g of Mokka has 146 kcal.
How much protein is in Mokka?
Mokka contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,4 g).
How many carbs are in Mokka?
Mokka has 22 g of total carbohydrates per 100 g, including 0,5 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mokka?
Mokka contains 4,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Mokka?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22119759. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.