Mix per riso
Packaged product Gordas y aceites Aldi
Mix per riso contains 185 kcal per 100 g.
Roughly 81% of its calories come from fat, with 16% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 16,3 g | 21% |
| Saturated fat L | 2,3 g | 11% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 7,1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2,9 g | |
| Added sugars L | 0,008 g | 0% |
| Protein L | 1,3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 16%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gabove the median for gordas y aceites (median 0,1 g)
- Sugars2,9 gabove the median for gordas y aceites (median 0,5 g)
- Fat16,3 gbelow the median for gordas y aceites (median 36,7 g)
- Saturated fat2,3 gbelow the median for gordas y aceites (median 6,2 g)
- Sodium720 mgin the top quarter of gordas y aceites (median 229 mg)
- Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061461636043
- Quantity
- 280 g
- Category
- mixed-vegetables-in-oil
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes en proportin variable 64% (carottes, poivrons*, cornichons*, olives vertes et noires, mais, célen céleri-rave*, oignons*, champignons cultivés (Agaricus bisporus, Pholiota namel arichauts, petits pois, fenouils*, câpres), huile de tournesol, vinaigre de vin, sel, sucre. "content SULFITES. Ce produit peut contenir des noyaux ou des fragments de noyau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CebollaAceite de girasolVinegarSaltAzúcar
Frequently asked questions
How many calories are in Mix per riso?
100 g of Mix per riso has 185 kcal.
How much protein is in Mix per riso?
Mix per riso contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,1 g).
How many carbs are in Mix per riso?
Mix per riso has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mix per riso?
Mix per riso contains 16,3 g of fat per 100 g, of which 2,3 g is saturated (11% of the Daily Value).
How much sodium is in Mix per riso?
100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061461636043. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.