Mini cups

Packaged product Dulces y postres Giannis

Mini cups contains 198 kcal per 100 g. A serving, 65.0 g (65 g) provides about 129 kcal.

Roughly 47% of its calories come from carbohydrates, with 46% from fat and 7% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini cups by Giannis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
3,5 gprotein
23 gcarbohydrates
10 gfat
129kcal in serving, 65.0 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 10 g 13%
Saturated fat L 6,8 g 34%
Sodium L 52 mg 2%
Total carbohydrates L 23 g 8%
Dietary fiber L 0,5 g 2%
Total sugars L 20 g
Added sugars L 12,9 g 26%
Protein L 3,5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 47%Fat: 46%198kcal / 100 g
  • Protein 7%
  • Carbohydrates 47%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Giannis
Barcode
4088600559902
Label serving
65.0 g
Category
Paquetes de variedad de barras de helado
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

S Chocolate Brownie: Partially Reconstituted Buttermilk Powder, Whole Milk, Chocolate Brownie Pieces (13%) [Brown Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fat Reduced Cocoa Powdert, Rapeseed Oil, Invert Sugar Syrup, Flavouring, Raising Agent: Sodium Carbonates; Salt], Sugar, Double Cream (Milk), Fat Reduced Cocoa Powdert, Emulsifier: Mono - And Diglycerides Of Fatty Acids; Stabilisers: Guar Gum, Sodium Alginate. Cookie Dough: Partially Reconstituted Buttermilk Powder, Whole Milk, Double Cream (Milk), Sugar, Chocolate Chip Cookie Dough (11%) [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salted Butter (Butter (Milk), Salt), Brown Sugar, Water, Dark Chocolate Chips (Cocoa Masst, Sugar, Cocoa Buttert, Anhydrous Milk Fat, Emulsifier: Lecithins (Soya); Flavouring), Invert Sugar, Whole Egg Powder, Raising Agent: Sodium Carbonates; Salt, Flavourings], Dark Chocolate Shavings (1.5%) (Sugar, Cocoa Mass†, Cocoa Butter†, Emulsifier: Lecithins (Soya); Flavouring), Emulsifier: Mono - And Diglycerides Of Fatty Acids; Flavourings, Stabilisers: Guar Gum, Sodium Alginate; Colours: Annatto Norbixin, Curcumin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarCremaHarina de trigoAceite violado (canla)SaltButterEggManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini cups?

100 g of Mini cups has 198 kcal. Serving, 65.0 g (65 g): about 129 kcal.

How much protein is in Mini cups?

Mini cups contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 2,3 g in serving, 65.0 g (65 g). About 7% of its calories come from protein.

How many carbs are in Mini cups?

Mini cups has 23 g of total carbohydrates per 100 g, including 0,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini cups?

Mini cups contains 10 g of fat per 100 g, of which 6,8 g is saturated (34% of the Daily Value).

How much sodium is in Mini cups?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600559902. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.