Milka

Packaged product Dulces y postres Milka

Milka contains 509 kcal per 100 g. A serving, 20.0 g (20 g) provides about 102 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (463 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milka by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
509kcal per 100 g
6,3 gprotein
57 gcarbohydrates
27 gfat
102kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 27 g 35%
Saturated fat L 15 g 75%
Sodium L 120 mg 5%
Total carbohydrates L 57 g 21%
Dietary fiber L 2,7 g 10%
Total sugars L 56 g
Added sugars L 38,8 g 78%
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%509kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gabove the median for dulces y postres (median 5,6 g)
  • Fiber2,7 gbelow the median for dulces y postres (median 2,9 g)
  • Sugars56 gbelow the median for dulces y postres (median 58,6 g)
  • Fat27 gin the top quarter of dulces y postres (median 18,7 g)
  • Saturated fat15 gin the top quarter of dulces y postres (median 11,5 g)
  • Sodium120 mgin the top quarter of dulces y postres (median 50 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
7622210983381
Quantity
80 g
Label serving
20.0 g
Category
Chocolates de leche con pasas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cocoa butter, raisins (12%), skimmed milk powder, cocoa mass, whey powder (contains milk), hazelnuts (5%), milk fat, emulsifier (soya lecithin), hazelnut paste, flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoHazelnut

Similar products

FoodCaloriesProteinCarbsFat
Milk Chocolate with Peanuts & Raisins Chunky 500 6,7 g 63,3 g 26,7 g
Talento Amêndoas e Passas Garoto 520 8 g 60 g 28 g
Peanuts & Raisins Milk Chocolate Milano Group 520 6,8 g 56,9 g 28,8 g
Milk chocolate raisins Shoprite 467 3,3 g 70 g 20 g
Milk Chocolate Raisins Nutty & Fruity 464 14,3 g 60,7 g 17,9 g
Milk chocolate raisins Morrisons 462 4,7 g 66,1 g 19,5 g
Milk Chocolate Raisins Spar 449 4,3 g 68,2 g 17 g
Milk chocolate raisins Sainsbury's 446 4,9 g 65,7 g 17,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milka?

100 g of Milka has 509 kcal. Serving, 20.0 g (20 g): about 102 kcal.

How much protein is in Milka?

Milka contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1,3 g in serving, 20.0 g (20 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Milka?

Milka has 57 g of total carbohydrates per 100 g, including 2,7 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milka?

Milka contains 27 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Milka?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210983381. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de agosto de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.