Milk & Hazelnut Wafer Sandwhich

Packaged product Dulces y postres Sondey

Milk & Hazelnut Wafer Sandwhich contains 533 kcal per 100 g. A serving, 25 g (25 g) provides about 133 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (515 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk & Hazelnut Wafer Sandwhich by Sondey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
7,9 gprotein
52,6 gcarbohydrates
31,6 gfat
133kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 31,6 g 41%
Saturated fat L 23,2 g 116%
Sodium L 118 mg 5%
Total carbohydrates L 52,6 g 19%
Dietary fiber L 3,4 g 12%
Total sugars L 31,3 g
Added sugars L 33,8 g 68%
Protein L 7,9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 40%Fat: 54%533kcal / 100 g
  • Protein 6%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gin the top quarter of dulces y postres (median 6 g)
  • Fiber3,4 gabove the median for dulces y postres (median 3,1 g)
  • Sugars31,3 gbelow the median for dulces y postres (median 34 g)
  • Fat31,6 gin the top quarter of dulces y postres (median 27 g)
  • Saturated fat23,2 gin the top quarter of dulces y postres (median 16,8 g)
  • Sodium118 mgabove the median for dulces y postres (median 100 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sondey
Barcode
20146092
Quantity
10 x 25 g
Label serving
25 g
Category
Wafers rellenos de chocolate
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable fats (oil palm, coconut), wheat flour, skimmed milk powder, 9% hazelnuts, low-fat cocoa powder, whole wheat flour, glucose syrup, starch, butterfat, table salt, emulsifier: lecithins (soy), cream - powder, natural flavors, raising agent: sodium carbonates,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoHazelnutJarabe de glucosaSaltCremaAceite de palmaAceite de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk & Hazelnut Wafer Sandwhich?

100 g of Milk & Hazelnut Wafer Sandwhich has 533 kcal. Serving, 25 g (25 g): about 133 kcal.

How much protein is in Milk & Hazelnut Wafer Sandwhich?

Milk & Hazelnut Wafer Sandwhich contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6 g).

How many carbs are in Milk & Hazelnut Wafer Sandwhich?

Milk & Hazelnut Wafer Sandwhich has 52,6 g of total carbohydrates per 100 g, including 3,4 g of fiber and 31,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk & Hazelnut Wafer Sandwhich?

Milk & Hazelnut Wafer Sandwhich contains 31,6 g of fat per 100 g, of which 23,2 g is saturated (116% of the Daily Value).

How much sodium is in Milk & Hazelnut Wafer Sandwhich?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20146092. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.