Milano

Packaged product Dulces y postres parle

Milano contains 518 kcal per 100 g. A serving, 12.5 g (12,5 g) provides about 65 kcal.

Roughly 52% of its calories come from carbohydrates, with 45% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milano by parle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
518kcal per 100 g
3,2 gprotein
67 gcarbohydrates
25,8 gfat
65kcal in serving, 12.5 g (12,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 25,8 g 33%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 3,9 mg 1%
Sodium L 192 mg 8%
Total carbohydrates L 67 g 24%
Dietary fiber not reported
Total sugars L 31,5 g
Added sugars L 30,2 g 60%
Protein L 3,2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 52%Fat: 45%518kcal / 100 g
  • Protein 2%
  • Carbohydrates 52%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of dulces y postres (median 6,5 g)
  • Sugars31,5 gabove the median for dulces y postres (median 31 g)
  • Fat25,8 gabove the median for dulces y postres (median 23,3 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 12 g)
  • Sodium192 mgbelow the median for dulces y postres (median 200 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
parle
Barcode
8901719115400
Quantity
1
Label serving
12.5 g
Category
Galletas de chocolate
Packaging
Box
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REFINED WHEAT FLOUR (MAIDA), CHOCOLATE (26 %) [SUGAR, COCOA SOLIDS, COCOA BUTTER, DEXTROSE, EMULSIFIER OF VEGETABLE ORIGIN (SOYA LECITHINI AND ARTIFICIAL FLAVOURING SUBSTANCES-VANILLA], REFINED PALM OIL, SUGAR, INVERT SUGAR SYRUP, LIQUID GLUCOSE, BUTTER, RAISING AGENTS (503 500 . MILK SOLIDS, COCOA SOLIDS (0.7 %), 10DISED SALT AND EMULSIFIER OF VEGETABLE ORIGIN [DIACETYLTARTARIC AND FATTY ACID ESTERS OF GLYCEROLI. CONTAINS ADDED FLAVOURS ( ARTIFICIAL FLAVOURING SUBSTANCES - CHOCOLATE AND VANILLA)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite de palmaAzúcarButterMilkManteca de cacao

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Breakaway Original 6pk Nestle 518 6,5 g 62,3 g 25,2 g
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lotte choco Lotte 518 7,1 g 67,9 g 25 g
Chocolate Chunk Crispy Cookies - Dark Chocolate Pecan Pepperidge Farm 518 5,8 g 55 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milano?

100 g of Milano has 518 kcal. Serving, 12.5 g (12,5 g): about 65 kcal.

How much protein is in Milano?

Milano contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 0,4 g in serving, 12.5 g (12,5 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).

How many carbs are in Milano?

Milano has 67 g of total carbohydrates per 100 g, including 31,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milano?

Milano contains 25,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Milano?

100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901719115400. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.