Microwave popcorn

Packaged product Snacks H-E-B

Microwave popcorn contains 515 kcal per 100 g.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37.803 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Microwave popcorn by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
515kcal per 100 g
6,1 gprotein
51,5 gcarbohydrates
30,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 30,3 g 39%
Saturated fat L 15,2 g 76%
Sodium L 758 mg 33%
Total carbohydrates L 51,5 g 19%
Dietary fiber not reported
Total sugars L 0 g
Protein L 6,1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 54%515kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gbelow the median for snacks (median 7,1 g)
  • Sugars0 gin the lowest quarter of snacks (median 5,5 g)
  • Fat30,3 gabove the median for snacks (median 21,4 g)
  • Saturated fat15,2 gin the top quarter of snacks (median 3,8 g)
  • Sodium758 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0041220439607
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

popcorn, palm oil, contains 2% or less of: salt, natural flavor mlk annatto extract (color), tbhq (preservative), contains: milk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de palmaSalt

Similar products

FoodCaloriesProteinCarbsFat
Movie theater style popcorn extra butter Shoprite 515 6,1 g 51,5 g 30,3 g
Double crisp Palmer 515 3 g 66,7 g 27,3 g
Yogurt covered peanut butter filled pretzels Kroger 515 9,1 g 60,6 g 27,3 g
Popcorn Movie Theater Butter Market Basket 515 6,1 g 51,5 g 30,3 g
Microwave popcorn H-E-B 515 6,1 g 51,5 g 30,3 g
Microwave popcorn Food Lion 515 6,1 g 51,5 g 30,3 g
Microwave popcorn Price Chopper 515 6,1 g 51,5 g 30,3 g
Shrimp Chips Onion Baguette Flavored No Brand 515 3 g 57,6 g 30,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Microwave popcorn?

100 g of Microwave popcorn has 515 kcal.

How much protein is in Microwave popcorn?

Microwave popcorn contains 6,1 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Microwave popcorn?

Microwave popcorn has 51,5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Microwave popcorn?

Microwave popcorn contains 30,3 g of fat per 100 g, of which 15,2 g is saturated (76% of the Daily Value).

How much sodium is in Microwave popcorn?

100 g contains 758 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de junio de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220439607. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de junio de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.