Medium Crust Pizza Bread
Packaged product Comidas y Platos Modern
Medium Crust Pizza Bread contains 276 kcal per 100 g. A serving, 1 bread, 75 g (75 g) provides about 207 kcal.
Roughly 78% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1,4 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 0,99 mg | 0,3% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 54,1 g | 20% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2,4 g | |
| Added sugars L | 0,52 g | 1% |
| Protein L | 8,2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 78%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gbelow the median for comidas y platos (median 10 g)
- Fiber3 gabove the median for comidas y platos (median 1,7 g)
- Sugars2,4 gbelow the median for comidas y platos (median 2,6 g)
- Fat3 gin the lowest quarter of comidas y platos (median 8,2 g)
- Saturated fat1,4 gbelow the median for comidas y platos (median 2,7 g)
- Sodium536 mgabove the median for comidas y platos (median 421 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Modern
- Barcode
- 8904043551883
- Label serving
- 1 bread (75 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Pizza Company pepperoni pizza stuffed crust The Pizza Company | 276 | 15,2 g | 26,3 g | 11,8 g |
| Oven Fired Stone Baked 3 Original Pizza Crusts Mia | 276 | 8,6 g | 50 g | 5,2 g |
| Apple cinnamon oatmeal bites Trader Joe's | 276 | 5,7 g | 34,5 g | 12,6 g |
| French Sandwich Roll First Street | 276 | 9,2 g | 50,6 g | 3,4 g |
| 3 Meat Pizza Gerards | 276 | 13,8 g | 19,3 g | 15,9 g |
| Pizzaiolo kit Dr. Oetker | 276 | 6,9 g | 46,6 g | 5,2 g |
| Quarter pound Cheeseburger Casey’s | 276 | 14,4 g | 17,8 g | 16,1 g |
| Takeaway Loaded Meat Feast Pizza Morrisons | 276 | 11,5 g | 33,8 g | 10,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Crust Pizza Bread?
100 g of Medium Crust Pizza Bread has 276 kcal. Serving, 1 bread, 75 g (75 g): about 207 kcal.
How much protein is in Medium Crust Pizza Bread?
Medium Crust Pizza Bread contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 6,2 g in serving, 1 bread, 75 g (75 g). About 12% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Medium Crust Pizza Bread?
Medium Crust Pizza Bread has 54,1 g of total carbohydrates per 100 g, including 3 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Crust Pizza Bread?
Medium Crust Pizza Bread contains 3 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).
How much sodium is in Medium Crust Pizza Bread?
100 g contains 536 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904043551883. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.