Mayonnaise
Packaged product Gordas y aceites Hellmann's
Mayonnaise contains 500 kcal per 100 g. A serving, 15 g (15 g) provides about 75 kcal.
Roughly 95% of its calories come from fat, with 5% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 617 kcal per 100 g across 465 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 52,6 g | 67% |
| Saturated fat L | 8,4 g | 42% |
| Trans fat L | 0,5 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 721 mg | 31% |
| Total carbohydrates L | 6,6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4 g | |
| Added sugars L | 4 g | 8% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 5%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of gordas y aceites (median 0,8 g)
- Sugars4 gabove the median for gordas y aceites (median 1,5 g)
- Fat52,6 gbelow the median for gordas y aceites (median 66,7 g)
- Saturated fat8,4 gin the top quarter of gordas y aceites (median 5,8 g)
- Sodium721 mgin the top quarter of gordas y aceites (median 551 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 12,6 g |
|---|---|
| Grasa poliinsaturada L | 31,5 g |
Product details
- Brand
- Hellmann's
- Barcode
- 8901030833892
- Quantity
- 275g
- Label serving
- 15 g
- Category
- Mayonnaises
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Refined Soybean Oil (Fortified with Vitamin A & D), Water, Sugar, Thickeners(E 1442, E 1450), Natural Vinegar, iodised Salt, Spices & Condiments, Lemon Juice Concentrate, Preservative(E 202), Nature Identical and Natural Flavouring,Sequestrant(E 385). May contain traces of _Soya_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hellman's Real Mayonnaise Hellman's | 500 | 0 g | 6,6 g | 52,6 g |
| Real Mayonnaise Hellmann's | 500 | 0 g | 6,6 g | 52,6 g |
| Real Mayonnaise Hellmann's | 500 | 0 g | 7,5 g | 52,5 g |
| Wasabi Ingwer Mayo Outlawz Food | 501 | 1,7 g | 4,3 g | 52,8 g |
| Dr Oetker Funfoods Veg Mayonnaise Dr. Oetker | 502 | 0,67 g | 8,7 g | 52 g |
| Veg mayonnaise Dr. Oetker | 502 | 0,5 g | 8,6 g | 51,8 g |
| Veg Mayonnaise Dr.Oetker | 502 | 0,5 g | 8,6 g | 51,8 g |
| Mayonnaise 50% Kuner | 497 | 1 g | 7,9 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 500 kcal. Serving, 15 g (15 g): about 75 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,8 g).
How many carbs are in Mayonnaise?
Mayonnaise has 6,6 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 52,6 g of fat per 100 g, of which 8,4 g is saturated (42% of the Daily Value).
How much sodium is in Mayonnaise?
100 g contains 721 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901030833892. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.