Maïs Doux Bio
Packaged product Dulces y postres Boni
Maïs Doux Bio contains 66 kcal per 100 g. A serving, 100 g (100 g) provides about 66 kcal.
Roughly 59% of its calories come from carbohydrates, with 22% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 80 kcal per 100 g across 741 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 252 mg | 11% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber L | 2,3 g | 8% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 59%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the top quarter of dulces y postres (median 2,7 g)
- Fiber2,3 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars4 gbelow the median for dulces y postres (median 5 g)
- Saturated fat0,1 gin the lowest quarter of dulces y postres (median 0,3 g)
- Sodium252 mgin the top quarter of dulces y postres (median 172 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boni
- Barcode
- 5400141208122
- Quantity
- 340 g e / 230 g égoutté
- Label serving
- 100 g
- Category
- Maíz dulce enlatado
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maïs*, eau, sel marin, antioxydant (E300), acidifiant (E330). * d'origine biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| mais en grain Noliko | 66 | 3 g | 9 g | 1 g |
| Maïs doux bio Boni Boni | 66 | 3 g | 9 g | 1,5 g |
| Maïs Doux Simplement Bon Et Bio | 66 | 3 g | 9 g | 1,5 g |
| Maïs doux sans sel ajouté Géant Vert | 66 | 2,5 g | 10,5 g | 1 g |
| Maïs doux en grain U | 66 | 3 g | 9 g | 1,5 g |
| Maïs doux Jardin Bio étic | 66 | 2,2 g | 8,8 g | 1,9 g |
| Mais doux Boni | 66 | 2,7 g | 10 g | 0,6 g |
| Maïs doux boni bio | 66 | 3 g | 9 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maïs Doux Bio?
100 g of Maïs Doux Bio has 66 kcal. Serving, 100 g (100 g): about 66 kcal.
How much protein is in Maïs Doux Bio?
Maïs Doux Bio contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 100 g (100 g). About 20% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,7 g).
How many carbs are in Maïs Doux Bio?
Maïs Doux Bio has 9 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maïs Doux Bio?
Maïs Doux Bio contains 1,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Maïs Doux Bio?
100 g contains 252 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141208122. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.