Madeleines

Packaged product Dulces y postres Primo

Madeleines contains 457 kcal per 100 g. A serving, 100 g (100 g) provides about 457 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (443 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines by Primo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
6 gprotein
52 gcarbohydrates
25 gfat
457kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 25 g 32%
Saturated fat L 5 g 25%
Sodium L 0 mg 0%
Total carbohydrates L 52 g 19%
Dietary fiber L 0 g 0%
Total sugars L 29 g
Added sugars L 15,7 g 31%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%457kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for dulces y postres (median 5,6 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 1,3 g)
  • Sugars29 gabove the median for dulces y postres (median 27 g)
  • Fat25 gabove the median for dulces y postres (median 23 g)
  • Saturated fat5 gabove the median for dulces y postres (median 3,4 g)
  • Sodium0 mgin the lowest quarter of dulces y postres (median 311 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primo
Barcode
5941040700022
Quantity
250 g
Label serving
100 g
Category
Madeleinas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

white wheat flour, cocoa cream 10% (sugar, unhydrogenated palm vegetable oil, water, glucose syrup, milk powder type 26%, starch, cocoa powder (4.5%), ethyl alcohol, preservative (potassium sorbate 0.1%) aroma, sugar, vegetable sunflower oil, water, margarine (vegetable oils (palm, sunflower / rapeseed) and partially hydrogenated vegetable oils (palm)), egg powder, dextrose, baking powder (sodium bicarbonate, sodium pyrophosphate, starch), whey salt powder (0.31%), preservative (potassium sorbate 0.1%), emulsifier (glycerin), flavor, contains gluten, lactose, egg powder,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcarAceite de palmaJarabe de glucosaAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines?

100 g of Madeleines has 457 kcal. Serving, 100 g (100 g): about 457 kcal.

How much protein is in Madeleines?

Madeleines contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Madeleines?

Madeleines has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines?

Madeleines contains 25 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Madeleines?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941040700022. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.