macadamia

Packaged product Otros alimentos Bayara

Macadamia contains 757 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 227 kcal.

Roughly 91% of its calories come from fat, with 5% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

macadamia by Bayara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
757kcal per 100 g
6,7 gprotein
10 gcarbohydrates
76,7 gfat
227kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 757 kcal
Total fat L 76,7 g 98%
Saturated fat L 11,7 g 59%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 10 g 4%
Dietary fiber L 6,7 g 24%
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 6,7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 5%Fat: 91%757kcal / 100 g
  • Protein 4%
  • Carbohydrates 5%
  • Fat 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for otros alimentos (median 6,9 g)
  • Fiber6,7 gin the top quarter of otros alimentos (median 1,8 g)
  • Sugars3,3 gbelow the median for otros alimentos (median 3,5 g)
  • Fat76,7 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat11,7 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium400 mgabove the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bayara
Barcode
2961570554547
Label serving
1 serving (30 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
3 Quësos Macerados Väcka 757 9,8 g 18 g 76,6 g
Maslacod Ljesnjaka Anna purna 757 15 g 6 g 73 g
Mantequilla Alpina 757 1,4 g 0 g 82,9 g
Garlic Aioli coles 758 4 g 4,4 g 68,4 g
Buro classico Dico 758 0,8 g 1,1 g 82 g
Zurrapa de Carne Icarben 758 10 g 0,6 g 79 g
Frutos ecológicos Macadamia Medina 758 8,7 g 5 g 76,6 g
Burro senza lattosio vivisi Bennet 758 0,7 g 0 g 84 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in macadamia?

100 g of macadamia has 757 kcal. Serving, 1 serving, 30 g (30 g): about 227 kcal.

How much protein is in macadamia?

Macadamia contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 1 serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,9 g).

How many carbs are in macadamia?

Macadamia has 10 g of total carbohydrates per 100 g, including 6,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in macadamia?

Macadamia contains 76,7 g of fat per 100 g, of which 11,7 g is saturated (59% of the Daily Value).

How much sodium is in macadamia?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2961570554547. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.