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Packaged product Dulces y postres mentina

Loading… contains 356 kcal per 100 g. A serving, 100 g (100 g) provides about 356 kcal.

Roughly 92% of its calories come from carbohydrates, with 7% from protein and 1% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (341 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Loading… by mentina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
6 gprotein
83 gcarbohydrates
0,5 gfat
356kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 30 mg 1%
Total carbohydrates L 83 g 30%
Dietary fiber not reported
Total sugars L 58 g
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 92%Fat: 1%356kcal / 100 g
  • Protein 7%
  • Carbohydrates 92%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the top quarter of dulces y postres (median 4,3 g)
  • Sugars58 gabove the median for dulces y postres (median 54,8 g)
  • Fat0,5 gin the top quarter of dulces y postres (median 0,4 g)
  • Sodium30 mgbelow the median for dulces y postres (median 32 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
mentina
Barcode
3800771013868
Quantity
90 grams
Label serving
100 g
Category
Dulces de Gummi
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GLUCOSE SYRUP, SUGAR, WATER, GELLING AGENT: GELATINE, ACID: MALIC ACID, HUMECTANT: SORBITOL SYRUP FLAVOURINGS 0,2%: NECTARINE AND MINT, COLOUR: CAROTENI

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcar

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Sour spaghetti rainbow Bebeto 356 2,5 g 84 g 3 g
Favoritos red & white Haribo 356 2,6 g 79 g 3,2 g
Bonbon a la gelatine de boeuf Ciloglu 356 0 g 80,2 g 0,18 g
Caramelo goma ladrillo pica Carrefour 356 1,4 g 85 g 1,2 g
Jely bely Jelly Belly 356 0 g 88 g 0 g
Scoubidou Lutti 356 3 g 75 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Loading…?

100 g of Loading… has 356 kcal. Serving, 100 g (100 g): about 356 kcal.

How much protein is in Loading…?

Loading… contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 4,3 g).

How many carbs are in Loading…?

Loading… has 83 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Loading…?

Loading… contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Loading…?

100 g contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de mayo de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800771013868. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2022. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.