Loacker
Packaged product Dulces y postres Loacker
Loacker contains 517 kcal per 100 g.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (505 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 148 mg | 6% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 22,1 g | 44% |
| Protein L | 8,6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gin the top quarter of dulces y postres (median 6,2 g)
- Sugars25 gin the lowest quarter of dulces y postres (median 37 g)
- Fat27 gabove the median for dulces y postres (median 26 g)
- Saturated fat19 gabove the median for dulces y postres (median 14,9 g)
- Sodium148 mgabove the median for dulces y postres (median 112 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Loacker
- Barcode
- 80930341
- Category
- Wafers rellenos de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Kokosöl, Glukosesirup, Zucker, _Haselnüsse_ 11% in der Creme, Süßmolkenpulver (_Milch_), _Magermilchpulver_, _Sojamehl_, magerer Kakao, _Gerstenmalzextrakt_, Backtriebmittel (Natriumhydrogencarbonat, Dinatriumphosphat), Salz, _Sojalecithin_, Gewürze, Bourbonvanilleschoten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite de cocoJarabe de glucosaAzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quadratini Chocolate Loacker | 517 | 10,3 g | 62,1 g | 27,6 g |
| Wafer Cubetti with Chocolate Cream Maestro Massimo | 517 | 7 g | 66 g | 25 g |
| Croustina au Chocolat Saïda | 517 | 3,4 g | 54,8 g | 31,5 g |
| Wafers Cocoa Balconi | 517 | 6,7 g | 62 g | 26,2 g |
| Balconi Cubi Chocolate Wafer Balconi | 517 | 6,7 g | 62 g | 26,2 g |
| Wafers al Cacao Balconi | 517 | 6,7 g | 62 g | 26,2 g |
| Wafers al cacao Balconi | 517 | 6,7 g | 62 g | 26,2 g |
| Eti Karam Gourmet Dark-Chocolate Wafer 50 g Eti | 517 | 5,5 g | 58 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Loacker?
100 g of Loacker has 517 kcal.
How much protein is in Loacker?
Loacker contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,2 g).
How many carbs are in Loacker?
Loacker has 58 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Loacker?
Loacker contains 27 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
How much sodium is in Loacker?
100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80930341. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.