Linessa Salami

Packaged product Carne Dulano

Linessa Salami contains 269 kcal per 100 g. A serving, 100 g (100 g) provides about 269 kcal.

Roughly 67% of its calories come from fat, with 31% from protein and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 201 kcal per 100 g across 275 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Linessa Salami by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
269kcal per 100 g
21 gprotein
1 gcarbohydrates
20 gfat
269kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 20 g 26%
Saturated fat L 8 g 40%
Sodium L 1.200 mg 52%
Total carbohydrates L 1 g 0,4%
Dietary fiber L 0 g 0%
Total sugars L 0,9 g
Added sugars L 3 g 6%
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 1%Fat: 67%269kcal / 100 g
  • Protein 31%
  • Carbohydrates 1%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gabove the median for carne (median 20 g)
  • Sugars0,9 gabove the median for carne (median 0,85 g)
  • Fat20 gabove the median for carne (median 14 g)
  • Saturated fat8 gabove the median for carne (median 5 g)
  • Sodium1.200 mgabove the median for carne (median 920 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano
Barcode
20012472
Quantity
100 g
Label serving
100 g
Category
corte
Packaging
Plastic,07:other
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork, nitrite desalination (edible salt, preservative: sodium nitrite), hardener: potassium chloride, glucose syrup, spices, dextrose, antioxidant: sodium ascorbate, starter culture, smoke of beech wood, may contain traces of mustard seed, milk, nuts (nuts, almonds ) and leafy celery,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAlmendra

Similar products

FoodCaloriesProteinCarbsFat
Fleisch Rotwurst Penny 269 17 g 0,5 g 22 g
Lyoner K-Bio 269 12 g 1 g 24 g
Paprika-Lyoner Hofmaier 269 12 g 1 g 24 g
Jagdwurst Eberswalder 270 13 g 0,5 g 24 g
Mini Würstchen Stockmeyer 268 12 g 1 g 24 g
Delikatess Aufschnitt mit Lyoner und Bierschinken Edeka Südwest 268 12 g 1 g 24 g
Bio-Gelbwurst Klassik Aldi 267 12 g 0,5 g 24 g
Schinkenwurst GUT&GÜNSTIG 272 13 g 1 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Linessa Salami?

100 g of Linessa Salami has 269 kcal. Serving, 100 g (100 g): about 269 kcal.

Is Linessa Salami high in protein?

Linessa Salami contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other carne, that is above the median (median 20 g).

How many carbs are in Linessa Salami?

Linessa Salami has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Linessa Salami?

Linessa Salami contains 20 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Linessa Salami?

100 g contains 1.200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20012472. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.