Les gaufrettes praliné
Packaged product Dulces y postres Chabrior
Les gaufrettes praliné contains 573 kcal per 100 g. A serving, 22 g (22 g) provides about 126 kcal.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 515 kcal per 100 g across 303 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 36,2 g | 46% |
| Saturated fat L | 18,8 g | 94% |
| Trans fat L | 0 g | |
| Sodium L | 137 mg | 6% |
| Total carbohydrates L | 55,2 g | 20% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 26,5 g | |
| Added sugars L | 26,1 g | 52% |
| Protein L | 5,6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gbelow the median for dulces y postres (median 6,1 g)
- Fiber1,6 gin the lowest quarter of dulces y postres (median 3,2 g)
- Sugars26,5 gin the lowest quarter of dulces y postres (median 34 g)
- Fat36,2 gin the top quarter of dulces y postres (median 27 g)
- Saturated fat18,8 gabove the median for dulces y postres (median 17,9 g)
- Sodium137 mgin the top quarter of dulces y postres (median 100 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chabrior
- Barcode
- 3250392192921
- Quantity
- 110 g
- Label serving
- 22 g
- Category
- Wafers rellenos de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 29,4%, huile de palme, sucre, praliné noisette 16,1% (noisettes 8%, sucre), huile de coprah, jaune d'œufs en poudre, émulsifiant : lécithines (soja), poudres à lever: carbonates de sodium - diphosphates, sel, arôme, colorant: caramel ordinaire.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite de palmaAzúcarAceite de cocoEggSaltHazelnut
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|---|---|---|---|---|
| Dark Orange 60% 125g Kägi | 570 | 5 g | 55 g | 38 g |
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| Delacre Croutifondante gaufrette chocolat - 150g Delacre | 578 | 5,3 g | 53,3 g | 37,6 g |
| Kägi Mäx Kägi | 568 | 7,6 g | 54 g | 37 g |
| Choco Gaufrette Griesson | 566 | 8 g | 51 g | 36 g |
| Wafer sabor Chocolate Arcor | 563 | 4 g | 58 g | 35 g |
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| Kägi fret dark Kägi | 563 | 5,9 g | 55 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Les gaufrettes praliné?
100 g of Les gaufrettes praliné has 573 kcal. Serving, 22 g (22 g): about 126 kcal.
How much protein is in Les gaufrettes praliné?
Les gaufrettes praliné contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 1,2 g in serving, 22 g (22 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,1 g).
How many carbs are in Les gaufrettes praliné?
Les gaufrettes praliné has 55,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 26,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les gaufrettes praliné?
Les gaufrettes praliné contains 36,2 g of fat per 100 g, of which 18,8 g is saturated (94% of the Daily Value).
How much sodium is in Les gaufrettes praliné?
100 g contains 137 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392192921. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.