Les Ficelles Picardes
Packaged product Comidas y Platos Dessaint
Les Ficelles Picardes contains 157 kcal per 100 g. A serving, 140 g (140 g) provides about 220 kcal.
Roughly 52% of its calories come from carbohydrates, with 29% from fat and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 4,9 g | 6% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2,4 g | |
| Added sugars L | 4,5 g | 9% |
| Protein L | 7,5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 52%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gbelow the median for comidas y platos (median 10 g)
- Fiber0 gin the lowest quarter of comidas y platos (median 1,7 g)
- Sugars2,4 gbelow the median for comidas y platos (median 2,6 g)
- Fat4,9 gbelow the median for comidas y platos (median 8,2 g)
- Saturated fat3 gabove the median for comidas y platos (median 2,7 g)
- Sodium320 mgbelow the median for comidas y platos (median 425 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dessaint
- Barcode
- 3663219002127
- Quantity
- 2 x 140 g
- Label serving
- 140 g
- Category
- chicken and ham meals
- Packaging
- Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
acidifiant : acide citrique, antioxydant : acide ascorbique)5 jambon cuit standard 11 (jambon de porc} eaLU couenne de porc, plasma de porc, gélatine porcine, sirop de glucose, dextrose, gélifiant : carraghénanes stabilisant ; polyphosphates, arômes, conservateurs : étythorbate de sodium, nitrite de emmental 5,5% (lait), lait écrémé en poudre, crème fraîche 3% (lait), amidon beurre concentré (lait)} bouillon de cèpe (cèpe et jus de cuisson de champignons de Paris sel)} échalote, set* Crêpe 36% : eau, farine de jaune d*œufs, lait écrémé en poudre. Pourcentages exprimés sur le produit finie * Porc origine UE Information allergènes : Les informations en gras sont destinées aux personnes intolérantes ou Peut contenir des traces de fruits à coquey soja, céleri
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaCremaEgg
Frequently asked questions
How many calories are in Les Ficelles Picardes?
100 g of Les Ficelles Picardes has 157 kcal. Serving, 140 g (140 g): about 220 kcal.
How much protein is in Les Ficelles Picardes?
Les Ficelles Picardes contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 10,5 g in serving, 140 g (140 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Les Ficelles Picardes?
Les Ficelles Picardes has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les Ficelles Picardes?
Les Ficelles Picardes contains 4,9 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Les Ficelles Picardes?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3663219002127. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.