Lemon Loaf Cake

Packaged product Dulces y postres Oggs

Lemon Loaf Cake contains 378 kcal per 100 g. A serving, 0.2 loaf, 65 g (65 g) provides about 246 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

378kcal per 100 g
2,9 gprotein
52,3 gcarbohydrates
18,5 gfat
246kcal in serving, 0.2 loaf, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 18,5 g 24%
Saturated fat L 5,7 g 28%
Sodium L 242 mg 11%
Total carbohydrates L 52,3 g 19%
Dietary fiber L 0,77 g 3%
Total sugars L 33,8 g
Protein L 2,9 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 54%Fat: 43%378kcal / 100 g
  • Protein 3%
  • Carbohydrates 54%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber0,77 gbelow the median for dulces y postres (median 2 g)
  • Sugars33,8 gabove the median for dulces y postres (median 21,2 g)
  • Fat18,5 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat5,7 gabove the median for dulces y postres (median 5,5 g)
  • Sodium242 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oggs
Barcode
5060655457319
Label serving
0.2 loaf (65 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Loaf Cake?

100 g of Lemon Loaf Cake has 378 kcal. Serving, 0.2 loaf, 65 g (65 g): about 246 kcal.

How much protein is in Lemon Loaf Cake?

Lemon Loaf Cake contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 1,9 g in serving, 0.2 loaf, 65 g (65 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Lemon Loaf Cake?

Lemon Loaf Cake has 52,3 g of total carbohydrates per 100 g, including 0,77 g of fiber and 33,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Loaf Cake?

Lemon Loaf Cake contains 18,5 g of fat per 100 g, of which 5,7 g is saturated (28% of the Daily Value).

How much sodium is in Lemon Loaf Cake?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060655457319. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.