เลย์รสต้มยำกุ้ง
เลย์รสต้มยำกุ้ง contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 6,7 g | 33% |
| Sodium L | 643 mg | 28% |
| Total carbohydrates L | 56,7 g | 21% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for snacks (median 6,5 g)
- Fiber3,3 gin the lowest quarter of snacks (median 3,6 g)
- Sugars3,3 gabove the median for snacks (median 1,8 g)
- Fat30 gbelow the median for snacks (median 31,8 g)
- Saturated fat6,7 gin the top quarter of snacks (median 3,6 g)
- Sodium643 mgabove the median for snacks (median 520 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lay's
- Barcode
- 8850718813605
- Quantity
- 48 g per pack
- Label serving
- 30 g
- Category
- Potato crujientes
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredient: Potato 62%, Rice Bran Oil 31%, Seasoning 7%, (Bulking Agent (Maltodedi Ravor Enhancers (Monosodium Glutamate, Disodium inosinate, Disodium guanyae acidity regulator (INS 330), natural color (INS 160c), Anticaking Agent (NS 561 Packaging Gas (INS 941), Artificial favor, No Preservatives. Allergen Information: Contains Milk Soybeans Fish and Shrimp
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potato chip Lay’s Esan Hot Pot Flavor Lay's | 533 | 6,7 g | 56,7 g | 30 g |
| Ruffles KFC Ruffles | 533 | 6,7 g | 56,7 g | 33,3 g |
| Bhoot Chips Too Yumm | 533 | 6,7 g | 58,3 g | 32,5 g |
| Piattos Potato Snack Roasted Beef Flavor Jack 'n Jill | 533 | 6,7 g | 66,7 g | 26,7 g |
| Receta Crujiente Flamin Hot Sabritas | 533 | 5,3 g | 52 g | 33,7 g |
| Potato Chips Classic - Plain salted flavor Jack 'n Jill | 533 | 6,7 g | 53,3 g | 33,3 g |
| Lay's Fromage flavoured Lay's | 533 | 6,8 g | 50 g | 32 g |
| Flat Potato Chips Mieng Kam Krob Ros Flavor Lay's | 533 | 6,7 g | 56,7 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เลย์รสต้มยำกุ้ง?
100 g of เลย์รสต้มยำกุ้ง has 533 kcal. Serving, 30 g (30 g): about 160 kcal.
How much protein is in เลย์รสต้มยำกุ้ง?
เลย์รสต้มยำกุ้ง contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other snacks, that is above the median (median 6,5 g).
How many carbs are in เลย์รสต้มยำกุ้ง?
เลย์รสต้มยำกุ้ง has 56,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เลย์รสต้มยำกุ้ง?
เลย์รสต้มยำกุ้ง contains 30 g of fat per 100 g, of which 6,7 g is saturated (33% of the Daily Value).
How much sodium is in เลย์รสต้มยำกุ้ง?
100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850718813605. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.