Kinder Pingui 8er-Pack

Packaged product Dulces y postres Ferrero

Kinder Pingui 8er-Pack contains 450 kcal per 100 g. A serving, 30 g (30 g) provides about 135 kcal.

Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (432 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kinder Pingui 8er-Pack by Ferrero, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
7 gprotein
37,8 gcarbohydrates
29,7 gfat
135kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 29,7 g 38%
Saturated fat L 20 g 100%
Sodium L 102 mg 4%
Total carbohydrates L 37,8 g 14%
Dietary fiber not reported
Total sugars L 33,1 g
Added sugars L 30,7 g 61%
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 34%Fat: 60%450kcal / 100 g
  • Protein 6%
  • Carbohydrates 34%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for dulces y postres (median 5,7 g)
  • Sugars33,1 gbelow the median for dulces y postres (median 38,3 g)
  • Fat29,7 gin the top quarter of dulces y postres (median 19 g)
  • Saturated fat20 gin the top quarter of dulces y postres (median 7,2 g)
  • Sodium102 mgbelow the median for dulces y postres (median 120 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ferrero
Barcode
4008400291727
Quantity
240 g (8 x 30 g)
Label serving
30 g
Category
Dulces aperitivos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Frische VOLLMILCH (24 %), Halbbitterschokolade 22 % (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA), Vanillin), Zucker, Palmöl, MAGERMILCHPULVER (9,5 %), WEIZENMEHL, Kakaobutter, BUTTERREINFETT, Traubenzucker, VOLLMILCHSCHOKOLADE 1 % (Zucker, VOLLMILCHPULVER, Kakaobutter, Kakaomasse, Emulgator Lecithine (SOJA), Vanillin), fettarmer Kakao (0,9 %), EIPULVER, Backhefe, Emulgatoren: Mono-und Diglyceride von Speisefettsäuren, Lecithine (SOJA); Aromen, Salz, GERSTENMALZEXTRAKTPULVER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarAceite de palmaHarina de trigoManteca de cacaoEggLevaduraSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kinder Pingui 8er-Pack?

100 g of Kinder Pingui 8er-Pack has 450 kcal. Serving, 30 g (30 g): about 135 kcal.

How much protein is in Kinder Pingui 8er-Pack?

Kinder Pingui 8er-Pack contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2,1 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Kinder Pingui 8er-Pack?

Kinder Pingui 8er-Pack has 37,8 g of total carbohydrates per 100 g, including 33,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kinder Pingui 8er-Pack?

Kinder Pingui 8er-Pack contains 29,7 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Kinder Pingui 8er-Pack?

100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008400291727. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.