Katthi
Packaged product Dulces y postres Kathi
Katthi contains 411 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 33% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (378 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 1,8 g | 9% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Added sugars L | 31,3 g | 63% |
| Protein L | 4,5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 63%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gbelow the median for dulces y postres (median 5 g)
- Sugars44 gabove the median for dulces y postres (median 41 g)
- Fat15 gin the top quarter of dulces y postres (median 5,6 g)
- Saturated fat1,8 gbelow the median for dulces y postres (median 2,2 g)
- Sodium204 mgin the lowest quarter of dulces y postres (median 433 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kathi
- Barcode
- 4013109011811
- Quantity
- 840 g
- Category
- Mezclas de pastel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BACKMISCHUNG: Weizenmehl, Zucker, Backtriebmittel (Dinatriumdiphosphat, Natriumhydrogencarbonat), Speisesalz, Aroma ZUCKERGLASUR (24 %): Zucker, Säuerungsmittel Citronensäure ROSA FARBMISCHUNG (1,2 %): Zucker, färbendes Rote Bete Saftpulver (Maltodextrin, Rote Bete Saftkonzentrat, Säuerungsmittel Citronensäure), natürliches Aroma, Farbstoff Echtes Karmin GRÜNE FARBMISCHUNG (1,2 %): Zucker, färbender Curcuma Wurzelextrakt, Farbstoff E 141 DEKOR (2,4 %): Zucker, Palmfett, Weizenstärke, Glukosesirup, Farbstoffe (E 100, E 120, E 131, E 160 a), färbendes Lebensmittel Rote Bete Saftkonzentrat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarSaltJarabe de glucosaHarina de trigo
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|---|---|---|---|---|
| Supreme muffin mix Krusteaz | 411 | 4,1 g | 79,4 g | 8,2 g |
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| Muffin mix Food Club | 410 | 5,1 g | 75,6 g | 9 g |
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| White Deluxe Cake Mix No Name | 410 | 5,1 g | 82,1 g | 6,4 g |
| Préparation Bio Pour Cookies Pépites De Chocolat Et Sésame Marlette | 412 | 7,3 g | 71,7 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Katthi?
100 g of Katthi has 411 kcal.
How much protein is in Katthi?
Katthi contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5 g).
How many carbs are in Katthi?
Katthi has 64 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Katthi?
Katthi contains 15 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Katthi?
100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4013109011811. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.