I Panini Base Riso

Packaged product Otros alimentos Royaline

I Panini Base Riso contains 276 kcal per 100 g.

Roughly 74% of its calories come from carbohydrates, with 23% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 353 kcal per 100 g across 75 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

I Panini Base Riso by Royaline, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
1,9 gprotein
49,1 gcarbohydrates
6,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 6,8 g 9%
Saturated fat L 0,9 g 5%
Sodium L 604 mg 26%
Total carbohydrates L 49,1 g 18%
Dietary fiber L 5,4 g 19%
Total sugars L 2,8 g
Protein L 1,9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 74%Fat: 23%276kcal / 100 g
  • Protein 3%
  • Carbohydrates 74%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gin the lowest quarter of otros alimentos (median 4,4 g)
  • Fiber5,4 gin the top quarter of otros alimentos (median 3 g)
  • Sugars2,8 gabove the median for otros alimentos (median 2,5 g)
  • Fat6,8 gabove the median for otros alimentos (median 3,4 g)
  • Saturated fat0,9 gabove the median for otros alimentos (median 0,8 g)
  • Sodium604 mgin the top quarter of otros alimentos (median 336 mg)
  • Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Royaline
Barcode
8056515291039
Category
Productos sin gluten
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cotechino Fiorucci 283 19 g 0,1 g 23 g
Focaccia toscana Aglutèn 266 2,6 g 47 g 6,4 g
Grissirì Natisani 287 4 g 52 g 7 g
Pane senza glutine Royaline 264 1,7 g 45,8 g 8,2 g
Filoncini senza glutine Royaline 264 1,7 g 45,8 g 8,2 g
Francesismo senza glutine Aglutèn 262 2,5 g 46,5 g 6 g
Pangrattato Natisani 260 0,5 g 56 g 3 g
La brioche con il tuppo Royaline 300 2,2 g 60 g 4,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in I Panini Base Riso?

100 g of I Panini Base Riso has 276 kcal.

How much protein is in I Panini Base Riso?

I Panini Base Riso contains 1,9 g of protein per 100 g (4% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 4,4 g).

How many carbs are in I Panini Base Riso?

I Panini Base Riso has 49,1 g of total carbohydrates per 100 g, including 5,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in I Panini Base Riso?

I Panini Base Riso contains 6,8 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).

How much sodium is in I Panini Base Riso?

100 g contains 604 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8056515291039. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.