เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง
Packaged product Otros alimentos HBAF
เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง contains 567 kcal per 100 g. A serving, 30 g (30 g) provides about 170 kcal.
Roughly 58% of its calories come from fat, with 30% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 280 kcal per 100 g across 109 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 36,7 g | 47% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 233 mg | 10% |
| Total carbohydrates L | 43,3 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20 g | |
| Protein L | 16,7 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 30%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,7 gin the top quarter of otros alimentos (median 5,6 g)
- Fiber0 gin the lowest quarter of otros alimentos (median 1,1 g)
- Sugars20 gabove the median for otros alimentos (median 5,9 g)
- Fat36,7 gin the top quarter of otros alimentos (median 4,9 g)
- Saturated fat0 gin the lowest quarter of otros alimentos (median 1,3 g)
- Sodium233 mgabove the median for otros alimentos (median 172 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
เม็ดมะม่วงหิมพานต์ 73.32% น้ำเชื่อม 12.69% น้ำตาล 7.50% ผงรสเนยน้ำผึ้ง 3,80% วัตถุเจือปนอาหาร (INS 322(i), INS 341 (i), INS 551) วัตถุให้ความหวานแทนน้ำตาล (แอสพาร์เทม) ผู้ที่มีสภาวะฟีนิลคีโตนเรีย ผลิตภัณฑ์นี้มีฟินิลอลานีน
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| キャラメルコーン ショコラ Tohato | 562 | 3,2 g | 60,5 g | 34 g |
| 椰蓉腰果酥 如水坚果 | 554 | 14,6 g | 45,4 g | 34,9 g |
| Khatta Mitha Pramod | 553 | 9 g | 52,3 g | 34,1 g |
| 好侍百梦多咖喱 好侍 | 541 | 5,2 g | 42,2 g | 39,1 g |
| Aloo Sev Balaji | 594 | 8,8 g | 45,7 g | 39,9 g |
| Sokofreta ygeias μπαγιωργος | 540 | 4,4 g | 63,5 g | 30,5 g |
| Toppo Lotte | 533 | 7,5 g | 60,8 g | 28,9 g |
| アルフォート Bourbon | 533 | 6,7 g | 60 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง?
100 g of เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง has 567 kcal. Serving, 30 g (30 g): about 170 kcal.
Is เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง high in protein?
เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง contains 16,7 g of protein per 100 g (33% of the 50 g Daily Value), or 5 g in serving, 30 g (30 g). About 12% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 5,6 g).
How many carbs are in เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง?
เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง has 43,3 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง?
เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง contains 36,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in เม็ดมะม่วงหิมพานต์อบรสเนยน้ำผึ้ง?
100 g contains 233 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de septiembre de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8809022201479. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de septiembre de 2022. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.