Hazelnut Spread

Packaged product Dulces y postres Berryhill

Hazelnut Spread contains 541 kcal per 100 g. A serving, 2 tbsp, 37 g (37 g) provides about 200 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (548 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Spread by Berryhill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
5,4 gprotein
59,5 gcarbohydrates
29,7 gfat
200kcal in serving, 2 tbsp, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 29,7 g 38%
Saturated fat L 9,5 g 47%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 54,1 mg 2%
Total carbohydrates L 59,5 g 22%
Dietary fiber L 2,7 g 10%
Total sugars L 56,8 g
Added sugars L 59,5 g 119%
Protein L 5,4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%541kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for dulces y postres (median 5,9 g)
  • Fiber2,7 gbelow the median for dulces y postres (median 3,2 g)
  • Sugars56,8 gin the top quarter of dulces y postres (median 52 g)
  • Fat29,7 gin the lowest quarter of dulces y postres (median 32,6 g)
  • Saturated fat9,5 gabove the median for dulces y postres (median 7,6 g)
  • Sodium54,1 mgabove the median for dulces y postres (median 42,8 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Berryhill
Barcode
4099100146066
Quantity
13 oz
Label serving
2 tbsp (37 g)
Category
Se extiende el cacao y las avellanas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, VEGETABLE OIL (PALM), HAZELNUTS, COCOA (PROCESSED WITH ALKALI), SKIM MILK POWDER, WHEY POWDER, LACTOSE, EMULSIFIER: LECITHIN, NATURAL FLAVORS. CONTAINS: HAZELNUT, MILK, AND SOY. MAY CONTAIN OTHER TREE NUTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de palmaHazelnut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Spread?

100 g of Hazelnut Spread has 541 kcal. Serving, 2 tbsp, 37 g (37 g): about 200 kcal.

How much protein is in Hazelnut Spread?

Hazelnut Spread contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 37 g (37 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,9 g).

How many carbs are in Hazelnut Spread?

Hazelnut Spread has 59,5 g of total carbohydrates per 100 g, including 2,7 g of fiber and 56,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Spread?

Hazelnut Spread contains 29,7 g of fat per 100 g, of which 9,5 g is saturated (47% of the Daily Value).

How much sodium is in Hazelnut Spread?

100 g contains 54,1 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100146066. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.